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Delight in the Flavors of Boulangerie Pont Blanc

Discover the taste of tradition at Boulangerie Pont Blanc, a delightful bakery in Mahajanga offering freshly baked pastries and breads.

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Boulangerie Pont Blanc in Mahajanga invites tourists to indulge in a delightful array of freshly baked goods, from crusty baguettes to tempting pastries, while enjoying the vibrant local atmosphere. This bakery is a must-visit for food lovers seeking authentic Malagasy flavors.

A brief summary to Boulangerie Pont blanc

  • Unnamed Road Mahavoky, Mahajanga, Atsimo, 401, MG
  • +261340571434
  • Monday 12:30 am-11:30 pm
  • Tuesday 12:30 am-11 pm
  • Wednesday 12:30 am-11:30 pm
  • Thursday 12:30 am-11:30 pm
  • Friday 12:30 am-10 pm
  • Saturday 12:30 am-11:30 pm
  • Sunday 12:30 am-10 pm

Local tips

  • Try the local pastries for a unique flavor experience.
  • Visit early in the morning to enjoy the freshest bread.
  • Ask the staff for seasonal specialties that may not be listed.
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Discover more about Boulangerie Pont blanc

Nestled in the heart of Mahajanga, Boulangerie Pont Blanc is a charming bakery that captures the essence of local culinary traditions. The inviting aroma of freshly baked bread wafts through the air, drawing in both locals and tourists alike. The bakery is particularly known for its crusty baguettes, flaky pastries, and a variety of sweet and savory treats that are perfect for breakfast or an afternoon snack. Each item is crafted with care, using high-quality ingredients that reflect the rich agricultural bounty of Madagascar. Visitors will find a cozy atmosphere, ideal for enjoying a leisurely meal or grabbing a quick bite on the go. The friendly staff are eager to share recommendations and ensure that every guest finds something to satisfy their taste buds. Whether you’re in the mood for a classic pain au chocolat or a slice of local cake, there’s something here for everyone. The bakery’s convenient opening hours cater to early risers and night owls alike, making it an excellent stop at any time of day. Don’t miss the chance to experience this little slice of Mahajanga’s culinary scene, where every bite tells a story of local tradition and flavor.

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