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Savor the Mediterranean at Terrone

Experience authentic Mediterranean flavors at Terrone in Birgu Waterfront with stunning views of Fort St. Angelo.

4.3

Nestled along the stunning Birgu Waterfront, Terrone offers an exquisite Mediterranean dining experience. This charming restaurant combines fresh, local ingredients with a picturesque view of Fort St. Angelo, making it a must-visit for any traveler seeking authentic flavors and a relaxing atmosphere.

A brief summary to Terrone

  • Monday 12:30 pm-3:30 pm
  • Tuesday 12:30 pm-3:30 pm
  • Wednesday 12:30 pm-3:30 pm
  • Thursday 12:30 pm-3:30 pm
  • Friday 12:30 pm-3:30 pm
  • Saturday 12:30 pm-3:30 pm
  • Sunday 12:30 pm-3:30 pm

Local tips

  • Make reservations in advance, especially during weekends.
  • Try their seafood dishes; they are freshly sourced from local markets.
  • Visit during sunset for breathtaking views from the terrace.
  • Don't miss out on their homemade desserts—perfect for ending your meal!
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Discover more about Terrone

Terrone is more than just a restaurant; it is a culinary haven that celebrates the rich flavors of the Mediterranean. Located on the enchanting Birgu Waterfront, this charming eatery invites guests to indulge in a diverse menu that highlights fresh seafood, vibrant vegetables, and traditional recipes passed down through generations. The ambiance is warm and inviting, with stunning views of Fort St. Angelo enhancing your dining experience. As you step into Terrone, you are greeted by friendly staff eager to guide you through their carefully curated menu. Start your meal with delectable appetizers such as octopus salad or stuffed calamari before diving into main courses that showcase the best of local produce and seafood. The chef’s specials often feature seasonal dishes that reflect the essence of Maltese cuisine. Whether you choose to dine indoors or on the terrace overlooking the waterfront, every meal at Terrone is accompanied by breathtaking views and a relaxing atmosphere. The restaurant is known for its extensive wine list, which complements its dishes perfectly. For dessert, don't miss out on their traditional Maltese pastries or homemade gelato—each bite is an invitation to savor the sweetness of life in Malta. Open for lunch and dinner throughout the week, Terrone caters to both casual diners and those looking for a more refined culinary experience. Reservations are recommended during peak seasons to ensure you secure your spot at this beloved local gem.

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