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Experience the Flavors of Morocco at Tagine Restaurant

Savor authentic Moroccan cuisine in St Paul's Bay at Tagine Restaurant - where every dish tells a story.

4.2

Nestled in the vibrant heart of St Paul's Bay, Tagine Restaurant offers an authentic Moroccan dining experience. With its rich flavors and warm ambiance, it's a must-visit for food lovers.

A brief summary to Tagine Restaurant

  • Friday 6:30 pm-10 pm
  • Saturday 6:30 pm-10 pm
  • Sunday 6:30 pm-10 pm

Local tips

  • Reservations are recommended during peak tourist seasons to secure your table.
  • Try their signature tagines for an authentic taste of Morocco.
  • Visit during dinner hours for the full ambiance experience as they serve only dinner.
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Discover more about Tagine Restaurant

Tagine Restaurant is a culinary gem located in the bustling area of St Paul's Bay, Malta. This Moroccan restaurant invites you to indulge in a unique dining experience that celebrates the rich and diverse flavors of Moroccan cuisine. The moment you step inside, you are welcomed by an enchanting atmosphere adorned with traditional decor that transports you straight to Morocco. The tantalizing aromas wafting from the kitchen set the stage for a memorable meal. The menu features an array of traditional Moroccan dishes, each crafted with care and authenticity. Signature dishes include flavorful tagines filled with tender meats and aromatic spices, accompanied by fluffy couscous and fresh vegetables. Vegetarians will also find delightful options that showcase seasonal produce prepared with classic Moroccan techniques. To enhance your meal, pair your dish with a selection from their extensive list of wines or traditional mint tea. Dining at Tagine is not just about the food; it’s about the entire experience. The attentive staff is dedicated to ensuring that every guest feels welcomed and satisfied. Whether you're enjoying a romantic dinner or a lively gathering with friends, Tagine Restaurant provides a cozy yet vibrant setting perfect for any occasion. Don't miss out on this culinary journey through Morocco while visiting St Paul's Bay.

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