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Culinary Delights at Restaurante “Anfibios”

Experience the rich flavors of Guerrero at Restaurante “Anfibios,” where local ingredients meet culinary artistry in an inviting atmosphere.

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Restaurante “Anfibios” in San Andrés Playa Encantada offers a delightful dining experience with a menu rich in local flavors and a warm, inviting atmosphere, perfect for tourists seeking authentic cuisine.

A brief summary to Restaurante “Anfibios”

  • Monday 9 am-6 pm
  • Tuesday 9 am-6 pm
  • Wednesday 9 am-6 pm
  • Thursday 9 am-6 pm
  • Friday 9 am-6 pm
  • Saturday 9 am-6 pm
  • Sunday 9 am-6 pm

Local tips

  • Try their seafood dishes; they are known for using fresh local catch.
  • Visit during off-peak hours for a quieter dining experience.
  • Don't miss out on their signature cocktails; they pair perfectly with the meals.
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Discover more about Restaurante “Anfibios”

Nestled in the picturesque coastal town of San Andrés Playa Encantada, Restaurante “Anfibios” is a must-visit for tourists eager to indulge in the vibrant flavors of Mexican cuisine. This charming restaurant boasts a menu that highlights fresh, locally sourced ingredients, allowing guests to savor the essence of Guerrero's culinary heritage. With its welcoming ambiance and friendly staff, “Anfibios” creates an inviting atmosphere that encourages visitors to relax and enjoy their meal. The restaurant is open daily from 9 AM to 6 PM, making it a convenient choice for breakfast, lunch, or an early dinner after a day spent exploring the stunning beaches nearby. Diners can expect a variety of dishes that showcase traditional recipes alongside modern twists, ensuring there's something for everyone. Whether you're in the mood for seafood delicacies or hearty meat options, the diverse offerings cater to all palates. In addition to its delectable food, Restaurante “Anfibios” is known for its commitment to customer satisfaction. Guests often praise the attentive service and warm hospitality that make each visit memorable. This dining spot not only provides nourishment but also serves as a cultural experience where tourists can engage with local customs through food.

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