Carmela y Sal: A Culinary Gem in Mexico City
Discover Carmela y Sal: where modern flair meets traditional Mexican flavors in an elegant dining experience.
Carmela y Sal offers a vibrant and contemporary take on traditional Mexican cuisine, nestled in the heart of Mexico City. Tourists will enjoy a unique dining experience that combines authentic flavors with modern presentation.
A brief summary to Carmela y Sal
- Torre Virreyes, Pedregal 24, Miguel Hidalgo, Mexico City, Lomas - Virreyes, Molino del Rey, Mexico City, 11040, MX
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- Monday 1 pm-11 pm
- Tuesday 1 pm-11 pm
- Wednesday 1 pm-11 pm
- Thursday 1 pm-11:30 pm
- Friday 1 pm-11:30 pm
- Saturday 1 pm-11:30 pm
- Sunday 1 pm-7:30 pm
Know before you go
Hi, I'm Eve. Here are a few practical things to know before exploring Carmela y Sal.
- Make a reservation in advance as this popular spot can fill up quickly.
- Try their signature dishes like Mole Poblano or Tacos de Pescado for an unforgettable flavor experience.
- Visit during weekdays for a more relaxed atmosphere; weekends tend to be busier.
- Don't miss out on their dessert menu – it features some delightful surprises!
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