The Gnome Craft Pub

Overview

The Gnome Craft Pub occupies a prime spot on Selby Avenue in St. Paul's historic Cathedral Hill, transforming a beloved local staple into a modern craft beer destination. With 52 taps featuring local and regional brews, plus a full bar of creative cocktails, it draws beer enthusiasts and casual diners alike. The expansive 200-seat patio, complete with picnic tables, hammocks, and heaters, offers shaded outdoor dining year-round, while the cozy interior and upstairs Velvet Antler lounge provide intimate spaces for groups.

Cuisine and Menu Highlights

Culinary director Justin Sutherland crafts a menu blending American classics with global twists. Starters shine with wild rice cheese curds, giant pretzel boards topped with pimento cheese and raclette, and Swedish meatball skillets. Entrees range from bison burgers with bacon jam to rack of lamb with green harissa, shrimp and grits, and decadent beef-and-bone-marrow pot pie. Brunch weekends feature fried walleye waffles, Nordic fried chicken biscuits, and Viking scrambles. Gluten-free options include salads, curries, and select proteins, though fried items share equipment.

Atmosphere and Service

The vibe radiates joy and efficiency, with quick service even on busy patio nights. Upstairs hosts games, bands, and private events for up to 125, ideal for rehearsals or parties. Pet-friendly outdoors and family-oriented kids' menu make it versatile. Happy hour weekdays from 3-6 PM offers deals on drinks and bites.

Practicalities

Open daily with brunch Saturdays and Sundays 10 AM-2 PM. Moderate pricing suits casual outings, with mains $15-42. Reservations recommended for peak times; ample parking nearby in this walkable neighborhood.