The Gnome Craft Pub
St. Paul's craft beer epicenter with 50+ taps, massive patio vibes, and inventive pub grub fusing global flavors in Cathedral Hill's heart.
Nestled in St. Paul's vibrant Cathedral Hill neighborhood, The Gnome Craft Pub is a lively craft beer haven boasting over 50 taps, inventive pub fare, and one of the city's largest patios. Savor elevated dishes like bison burgers, raclette-topped sandwiches, and global-inspired entrees paired with house cocktails and seasonal brews in a welcoming, community-focused space.
A brief summary to The Gnome Craft Pub
- 498 Selby Ave, St Paul, Cathedral Hill, Minnesota, 55102, US
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- Mid ranged
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Mixed
- Mobile reception: 5 out of 5
- Monday 11 am-10 pm
- Tuesday 11 am-10 pm
- Wednesday 11 am-10 pm
- Thursday 11 am-10 pm
- Friday 11 am-10 pm
- Saturday 10 am-10 pm
- Sunday 10 am-9 pm
Local tips
- Reserve ahead for the 200-seat patio, especially weekends; arrive early for prime hammock spots.
- Pair flights of four old fashioneds with raclette snacks for the ultimate beer hall experience.
- Opt for brunch walleye waffles or Nordic chicken biscuits; gluten-free diners note shared fryers.
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Getting There
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Walking
10-15 min from downtown St. Paul; free street parking nearby, $0.
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Driving
5 min from I-94; valet unavailable, free lot adjacent, traffic light mid-day.
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Public Transit
Metro Transit bus 94 stops 2 blocks away; $2 fare, 20 min from Union Depot.
For the on-the-go comforts that matter to you
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Discover more about The Gnome Craft Pub
Overview
The Gnome Craft Pub occupies a prime spot on Selby Avenue in St. Paul's historic Cathedral Hill, transforming a beloved local staple into a modern craft beer destination. With 52 taps featuring local and regional brews, plus a full bar of creative cocktails, it draws beer enthusiasts and casual diners alike. The expansive 200-seat patio, complete with picnic tables, hammocks, and heaters, offers shaded outdoor dining year-round, while the cozy interior and upstairs Velvet Antler lounge provide intimate spaces for groups.Cuisine and Menu Highlights
Culinary director Justin Sutherland crafts a menu blending American classics with global twists. Starters shine with wild rice cheese curds, giant pretzel boards topped with pimento cheese and raclette, and Swedish meatball skillets. Entrees range from bison burgers with bacon jam to rack of lamb with green harissa, shrimp and grits, and decadent beef-and-bone-marrow pot pie. Brunch weekends feature fried walleye waffles, Nordic fried chicken biscuits, and Viking scrambles. Gluten-free options include salads, curries, and select proteins, though fried items share equipment.Atmosphere and Service
The vibe radiates joy and efficiency, with quick service even on busy patio nights. Upstairs hosts games, bands, and private events for up to 125, ideal for rehearsals or parties. Pet-friendly outdoors and family-oriented kids' menu make it versatile. Happy hour weekdays from 3-6 PM offers deals on drinks and bites.Practicalities
Open daily with brunch Saturdays and Sundays 10 AM-2 PM. Moderate pricing suits casual outings, with mains $15-42. Reservations recommended for peak times; ample parking nearby in this walkable neighborhood.Explore the best of what The Gnome Craft Pub has to offer
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