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Pryor's Fresh Pizza: A Rolla Tradition

4.5 (473)

A Rolla tradition since 1962, Pryor's Fresh Pizza offers a unique, thin-crust, St. Louis-style pizza that locals and visitors love.

Pryor's Fresh Pizza is a beloved pizza restaurant in Rolla, Missouri, known for its thin-crust, St. Louis-style pizza. Established in 1962, it's a local favorite with a rich history, offering a unique taste that keeps customers coming back.

A brief summary to Pryor's Fresh Pizza

  • Monday 11 am-8:30 pm
  • Tuesday 11 am-8:30 pm
  • Wednesday 11 am-8:30 pm
  • Thursday 11 am-8:30 pm
  • Friday 11 am-9:30 pm
  • Saturday 11 am-9:30 pm
  • Sunday 11 am-8:30 pm

Local tips

  • Try the thin-crust pizza, a local favorite known for its unique taste.
  • Check out the daily specials for deals on pizzas, appetizers, and drinks.
  • Consider ordering a specialty pizza like the Meat Lovers or BBQ Alfredo for a unique flavor combination.
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Getting There

  • Walking

    Pryor's Fresh Pizza is located at 1505 N Bishop Ave in Rolla. From the Missouri S&T campus, walk north on N Bishop Ave for about 1 mile. The restaurant will be on your left. There is no fee for walking.

  • Public Transport

    Rolla has limited public transportation options. Check with local taxi or shuttle services like City Taxi for availability and fares. A short taxi ride from the Rolla city center to Pryor's Fresh Pizza will typically cost around $10-$15.

  • Driving

    From I-44, take exit 186 for US-63 toward Rolla. Head north on US-63, then turn right onto W 16th St. Turn left onto N Bishop Ave. Pryor's will be on your right. Parking is available on the street, but it may be limited during peak hours. Parking is typically free, but time limits may apply in the downtown area.

Discover more about Pryor's Fresh Pizza

Pryor's Fresh Pizza has been a Rolla institution since June 1962. Founded by brothers Hayden and Doyle Pryor, the pizza recipe was acquired from a retired Chicago detective who was making pizzas in a supermarket in St. Robert. Originally located in a St. Louis streetcar , Pryor's quickly became a favorite, especially among college students.In 1964, the restaurant moved to its current location on Bishop Avenue. Pryor's is known for its thin-crust, St. Louis-style pizza, using top-of-the-line meats and fresh vegetables. The menu features a variety of pizzas, including specialty options like Meat Lovers, BBQ Alfredo, and Veggie, as well as appetizers, salads, and desserts.Pryor's has stood the test of time, competing with national pizza chains while maintaining its local charm. It's a place where people who move away make special trips back to Rolla just to buy and freeze Pryor's pizzas. The restaurant is open daily, offering both dine-in and takeout options.
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