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Bacchus Restaurant: A Culinary Gem in Port Moresby

Explore the flavors of Papua New Guinea at Bacchus Restaurant, where local ingredients meet international culinary excellence in an elegant setting.

★★★★★4.4 (80)

Bacchus Restaurant in Port Moresby offers an exquisite culinary experience, blending local flavors with international cuisine, perfect for tourists seeking a unique dining adventure.

Plan your visit

A brief summary to Bacchus Restaurant

Opening times, essentials, and a few local tips gathered into one calmer, easier-to-scan planning section.

Plan your visit

📍
H628+4CQ, Jacksons Parade, Port Moresby, Saraga, National Capital District, PG
Monday
12 pm-2:30 pm
Tuesday
12 pm-2:30 pm
Wednesday
12 pm-2:30 pm
Thursday
12 pm-2:30 pm
Friday
12 pm-2:30 pm
Saturday
6 pm-10 pm
Sunday
6 pm-10 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Bacchus Restaurant.

Local know-how to help you travel smarter and make the most of every moment.

Try the seafood dishes, they are a highlight of the menu and often feature fresh local catches.
Make a reservation, especially on weekends, to ensure you have a table.
Check for daily specials, as the chef often creates unique dishes based on seasonal ingredients.
Pair your meal with a selection from their extensive wine list for a perfect dining experience.

Discover more about Bacchus Restaurant

Nestled in the vibrant heart of Port Moresby, Bacchus Restaurant is a must-visit destination for food lovers and tourists alike. This culinary gem is celebrated for its innovative menu that beautifully marries local ingredients with international culinary techniques, creating a dining experience that is both unique and memorable. The ambiance is elegantly designed, featuring a warm and inviting atmosphere that makes it perfect for both intimate dinners and larger gatherings. Guests can indulge in a variety of dishes that showcase the rich flavors of Papua New Guinea, with fresh seafood and locally sourced produce taking center stage. The friendly and attentive staff are committed to providing excellent service, ensuring that your dining experience is nothing short of exceptional. Whether you're savoring a delicious meal or enjoying a glass of fine wine from their extensive selection, Bacchus Restaurant is dedicated to delighting your palate. Open for dinner during the week, the restaurant transforms into a lively social hub on weekends, making it a great spot to unwind after a day of exploring. Don’t miss the chance to experience the culinary artistry at Bacchus, where every meal tells a story of culture and flavor, making it a highlight of your visit to Port Moresby.

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