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Taywa: A Culinary Gem in Aguas Calientes

Discover authentic Peruvian flavors at Taywa, where fresh ingredients meet traditional recipes in the heart of Aguas Calientes.

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Taywa offers a delightful dining experience for tourists visiting Aguas Calientes, with a diverse menu that showcases local flavors and a cozy ambiance perfect for relaxation after exploring Machu Picchu.

A brief summary to Taywa

  • Ca. Chaska Tika 110, Aguas Calientes, Pueb Machu Picchu, 08681, PE
  • +51945419242
  • Monday 9 am-11 pm
  • Tuesday 9 am-11 pm
  • Wednesday 9 am-11 pm
  • Thursday 9 am-11 pm
  • Friday 9 am-11 pm
  • Saturday 9 am-11 pm
  • Sunday 9 am-11 pm

Local tips

  • Try the ceviche; it's one of their signature dishes and highly recommended by locals.
  • Visit during off-peak hours for a more relaxed dining experience.
  • Ask about daily specials; they often feature unique local ingredients.
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Discover more about Taywa

Nestled in the heart of Aguas Calientes, Taywa is a must-visit restaurant for tourists seeking an authentic taste of Peruvian cuisine. The warm and inviting atmosphere sets the stage for a memorable dining experience, whether you're coming from a day of hiking or exploring the breathtaking ruins of Machu Picchu. Taywa prides itself on using fresh, locally sourced ingredients to create dishes that reflect the rich culinary traditions of Peru. From savory ceviche to hearty lomo saltado, each plate is crafted with care and attention to detail. The restaurant’s extensive menu caters to all palates, offering vegetarian options alongside traditional meat dishes. Pair your meal with a selection from their impressive list of local beverages, including refreshing pisco sours or artisanal beers brewed in the region. The friendly staff are eager to share recommendations and ensure that every guest feels welcome. Open daily from 9 AM to 11 PM, Taywa is conveniently located for both lunch and dinner after your adventures in the Sacred Valley. Don't miss out on this culinary gem that promises not just food but an experience steeped in local culture and hospitality.

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