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Fiero: A Taste of Italy in Tuchola

Discover authentic Italian flavors at Fiero in Tuchola – where every dish tells a story.

4.6

Nestled in the heart of Tuchola, Fiero offers an authentic Italian dining experience that captivates the senses. With its warm ambiance and exquisite dishes, it’s a must-visit for tourists seeking culinary delight.

A brief summary to Fiero

  • Monday 1 pm-9 pm
  • Tuesday 1 pm-9 pm
  • Wednesday 1 pm-9 pm
  • Thursday 1 pm-9 pm
  • Friday 1 pm-10 pm
  • Saturday 12 pm-10 pm
  • Sunday 12 pm-9 pm

Local tips

  • Make a reservation during peak hours to ensure you have a table.
  • Try their homemade pasta for an authentic taste.
  • Don’t skip dessert; their tiramisu is highly recommended!
  • Visit during lunchtime for special menu options at reduced prices.
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Discover more about Fiero

Fiero is an enchanting Italian restaurant located in Tuchola, Poland, where you can indulge in the rich flavors of traditional Italian cuisine. The moment you step inside, you are greeted by a warm and inviting atmosphere that perfectly complements the delicious food on offer. The restaurant prides itself on using fresh ingredients to create authentic dishes that transport you straight to Italy. From classic pasta dishes to mouthwatering pizzas, each meal is crafted with care and passion. The decor is charming, with rustic elements that evoke a sense of comfort and familiarity, making it an ideal spot for both casual dining and special occasions. Fiero's attentive staff are dedicated to providing excellent service, ensuring that your dining experience is nothing short of memorable. Whether you're enjoying a leisurely lunch or a romantic dinner, every visit promises satisfaction. For those looking to explore beyond the menu, Fiero also offers a selection of fine wines that pair beautifully with their dishes. Don't miss out on their delectable desserts; they are the perfect way to end your meal on a sweet note. With its combination of delightful food, cozy ambiance, and friendly service, Fiero stands out as a culinary gem in Tuchola that every tourist should experience.

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