Dworek Pod Lipami Travel Guide

Free Guide: Authentic Silesian flavors in a historic Giszowiec manor, where hearty rolady, pierogi, and żur meet parkside charm for memorable meals and events.

A brief summary of Dworek Pod Lipami

Authentic Silesian flavors in a historic Giszowiec manor, where hearty rolady, pierogi, and żur meet parkside charm for memorable meals and events.

Nestled in the historic Giszowiec district of Katowice, Dworek Pod Lipami is a charming restaurant celebrating Silesian culinary traditions in a picturesque setting surrounded by linden trees and parkland. Famous for hearty dishes like rolada śląska, karminadel, and żur po śląsku, it offers moderate prices, daily lunches, and spaces for family gatherings or grand events up to 200 guests. Open daily from 9am to 8pm, it blends rustic elegance with homey comfort.

1–3 hrsTime to spend
$$Mid-range
Indoor & outdoorSetting
5 / 5Mobile signal

On-site amenities

  • Restrooms
  • Food options
  • Drink options
  • Seating areas
  • Sheltered areas
  • Information boards
4.4 Very good · 961 Google reviews
Plan your visit

Opening hours

  • Every day9 am–8 pm

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
plac Pod Lipami 1, 40-476 Katowice
Phone
Website

Getting there

Walking

10-15 min walk from Giszowiec center; flat paths through park, free.

Driving

5-10 min drive from Katowice center via DK86; ample free parking on-site, 10-20 PLN tolls avoidable.

Public Transport

Tram 23 to Giszowiec; 20 min from center, 4 PLN ticket, then 5-min walk.

Discover more about Dworek Pod Lipami

History and Setting

Dworek Pod Lipami occupies a historic building in Katowice's Giszowiec neighborhood, a district known for its unique worker settlements and preserved heritage. The name, meaning 'Manor under the Lindens,' reflects its location amid linden trees in a serene park-like area. Established to uphold Silesian traditions, the venue draws inspiration from local culture, attracting locals and visitors seeking authentic regional flavors in an atmospheric space.

Culinary Offerings

The menu emphasizes traditional Silesian cuisine with dishes like rosół z makaronem (broth with noodles at 14 PLN), żur po śląsku (sour rye soup with egg and potatoes), rolada śląska (beef roll with dumplings and red cabbage), karminadel (breaded cutlet with fried potatoes), and śląski burger. Hearty mains such as pierś z kaczki w sosie żurawinowym (duck breast in cranberry sauce, 53 PLN) and placek po węgiersku (Hungarian pancake, 65 PLN for 700g) showcase robust portions. Dumplings (pierogi) with meat, cabbage and mushrooms, salads, and desserts like jabłka w cieście (apples in batter) round out the selection. Soups start at 12-14 PLN, mains 35-65 PLN, aligning with moderate pricing.

Atmosphere and Facilities

Inside, two intimate banquet rooms seat about 80, while a large air-conditioned hall accommodates up to 200 for events. Outdoor seating enhances the garden vibe in good weather. The decor evokes rustic elegance with a gasthaus feel, complemented by professional service. Amenities include Wi-Fi, accessibility for disabled guests, takeout, and nearby guest rooms for overnight stays.

Events and Specialties

Renowned for weddings and occasions, it offers tailored menus from 250-320 PLN per person, cold buffets, hot dishes served through the night, and sweet tables. Family meals, corporate events, and stół wiejski (rustic tables) cater to groups. Daily obiady provide value, with positive feedback on fresh, flavorful food and accommodating staff.

Practical Information

Located at plac Pod Lipami 1, it's easily reached in Katowice's green outskirts. Parking is ample, and the spot suits casual lunches or celebrations. Its commitment to quality ingredients from trusted suppliers ensures consistent appeal.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Mar · before 8am or at 10pm

How busy it gets, month by month Estimated
  1. Jan: 56% of the busiest month, one of the quietest
  2. Feb: 44% of the busiest month, one of the quietest
  3. Mar: 56% of the busiest month, one of the quietest
  4. Apr: 67% of the busiest month
  5. May: 78% of the busiest month
  6. Jun: 89% of the busiest month
  7. Jul: 100% of the busiest month
  8. Aug: 100% of the busiest month
  9. Sep: 89% of the busiest month
  10. Oct: 78% of the busiest month
  11. Nov: 67% of the busiest month
  12. Dec: 89% of the busiest month
How busy it gets, hour by hour Estimated
  1. 12am: 10% of the busiest hour, one of the quietest
  2. 7am: 10% of the busiest hour, one of the quietest
  3. 8am: 30% of the busiest hour
  4. 9am: 40% of the busiest hour
  5. 10am: 50% of the busiest hour
  6. 11am: 70% of the busiest hour
  7. 12pm: 100% of the busiest hour
  8. 1pm: 90% of the busiest hour
  9. 2pm: 80% of the busiest hour
  10. 3pm: 70% of the busiest hour
  11. 4pm: 60% of the busiest hour
  12. 5pm: 70% of the busiest hour
  13. 6pm: 80% of the busiest hour
  14. 7pm: 90% of the busiest hour
  15. 8pm: 50% of the busiest hour
  16. 9pm: 30% of the busiest hour
  17. 10pm: 20% of the busiest hour, one of the quietest
  18. 11pm: 20% of the busiest hour

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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