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Culinary Delights Await at Compadre Cooking School

Discover the art of Portuguese cooking at Compadre Cooking School in Lisbon – where tradition meets hands-on culinary experiences.

4.9

Immerse yourself in the vibrant culinary culture of Lisbon at Compadre Cooking School. This unique venue offers hands-on cooking classes that showcase traditional Portuguese cuisine, led by experienced chefs who are passionate about sharing their knowledge. Whether you're a novice or an experienced cook, you'll find something to inspire your culinary journey.

A brief summary to Compadre Cooking School

  • Tuesday 10 am-9 pm
  • Wednesday 10 am-9 pm
  • Thursday 10 am-9 pm
  • Friday 10 am-9 pm
  • Saturday 10 am-9 pm

Local tips

  • Book your class in advance, as spots fill up quickly, especially during peak tourist seasons.
  • Wear comfortable clothing and shoes, as you'll be spending a lot of time on your feet in the kitchen.
  • Don't hesitate to ask questions during the class; the chefs are eager to share their knowledge and tips.
  • Consider joining a class that focuses on a specific dish or theme for a more tailored experience.
  • Stay connected with Compadre Cooking School online for updates on new classes and special events.
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Getting There

  • Car

    If you are driving from Ericeira, take the N247 road towards Lisboa. Continue on N247 for approximately 20 km until you reach the A21 motorway entrance. Merge onto A21 towards Lisboa and continue for about 10 km. Take the exit towards IC19/Lisboa. Follow IC19 for about 5 km, then take the exit towards Avenida da Liberdade. Continue straight until you reach Praça Marquês de Pombal, then turn right onto Avenida da Liberdade. Follow the road, and after about 2 km, turn left onto R. Heliodoro Salgado. Compadre Cooking School will be on your right at number 14.

  • Public Transportation

    To reach Compadre Cooking School from Ericeira using public transportation, first, take the bus from Ericeira to Lisbon (Lisboa). Buses usually leave every 30 minutes from the Ericeira bus terminal. Once you arrive at Campo de Ourique bus terminal in Lisbon, transfer to the metro. Take the metro from Rato station (just a short walk from Campo de Ourique) on the Green Line towards Cais do Sodré. Get off at the Avenida station. From Avenida station, exit and walk down Avenida da Liberdade until you reach R. Heliodoro Salgado, then turn left. Compadre Cooking School will be on your right at number 14.

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Discover more about Compadre Cooking School

Nestled in the heart of Lisbon, Compadre Cooking School is a culinary oasis for food lovers and aspiring chefs alike. This school offers an immersive experience that allows participants to dive deep into the rich tapestry of Portuguese gastronomy. From fresh seafood dishes to delectable pastries, the classes cover a wide range of traditional recipes, all while using locally sourced ingredients that embody the flavors of Portugal. The school prides itself on its hands-on approach, where small groups engage in interactive cooking sessions, ensuring personalized attention from skilled instructors who share their culinary expertise and insider tips. Beyond cooking, Compadre Cooking School also serves as a vibrant event venue, making it the perfect spot for culinary-themed gatherings, private events, and even team-building activities. The atmosphere is warm and inviting, fostering a sense of community among participants as they bond over their shared love for cooking. Visitors often leave with not just new skills and recipes but also cherished memories and connections formed during their culinary adventures. For tourists looking to enrich their travel experience, a visit to Compadre Cooking School is a must. It's more than just a cooking class; it's an opportunity to immerse oneself in the local culture, taste authentic Portuguese flavors, and learn the art of cooking in a fun and engaging environment. Whether you're looking to impress friends back home or simply want to indulge your culinary curiosity, Compadre Cooking School promises a delightful experience that showcases the heart of Lisbon's culinary scene.

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