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Tábua Rasa: A Culinary Gem in Porto

Experience the vibrant flavors of Porto at Tábua Rasa—your go-to destination for authentic tapas and artisanal cheeses.

4.7

Nestled in the heart of Porto, Tábua Rasa offers an exquisite dining experience with a focus on tapas, artisan cheeses, and delectable cold cuts. Perfect for food lovers looking to indulge in local flavors.

A brief summary to Tábua Rasa

  • Monday 5 pm-12 am
  • Thursday 5 pm-12 am
  • Friday 5 pm-12 am
  • Saturday 5 pm-12 am
  • Sunday 5 pm-12 am

Local tips

  • Make reservations on weekends as the restaurant gets very busy.
  • Try their signature cheese platter for an authentic taste of local produce.
  • Pair your tapas with local wines for a complete culinary experience.
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Discover more about Tábua Rasa

Tábua Rasa is a delightful tapas restaurant located in the vibrant city of Porto, Portugal. Known for its warm ambiance and inviting atmosphere, this culinary haven is perfect for those seeking to explore the rich flavors of Portuguese cuisine. The restaurant specializes in a variety of tapas that showcase seasonal ingredients and traditional recipes, making it a favorite among locals and tourists alike. Guests can savor an array of dishes that include artisanal cheeses, cured meats, and creative small plates designed for sharing. The interior is tastefully decorated, combining rustic charm with modern touches, creating an intimate setting ideal for both casual meals and special occasions. Tábua Rasa prides itself on its commitment to quality, sourcing ingredients from local producers to ensure freshness and authenticity. The knowledgeable staff is always ready to recommend the perfect wine pairing from their extensive list, enhancing your dining experience. Open daily from 5 PM until midnight, Tábua Rasa encourages diners to unwind after a day of sightseeing while enjoying a leisurely meal. Whether you’re looking for a light snack or a full dinner spread with friends, this restaurant caters to all appetites. Be sure to arrive early or make a reservation during peak times as it tends to fill up quickly due to its popularity among both locals and visitors.

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