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CAV Restaurant: A Culinary Gem in Providence

Discover CAV Restaurant in Providence - where exquisite American cuisine meets exceptional service in a vibrant atmosphere.

4.6

Nestled in the heart of Providence's Jewelry District, CAV Restaurant offers an exquisite dining experience with a unique blend of American cuisine and a vibrant atmosphere. Perfect for food lovers seeking a taste of local flavor.

A brief summary to CAV Restaurant

  • Monday 11:30 am-10 pm
  • Tuesday 11:30 am-10 pm
  • Wednesday 11:30 am-10 pm
  • Thursday 11:30 am-10 pm
  • Friday 11:30 am-11 pm
  • Saturday 9:30 am-11:30 pm
  • Sunday 10 am-10 pm

Local tips

  • Make reservations in advance, especially on weekends.
  • Try their seasonal specials for unique flavors.
  • Don't miss out on their craft cocktails; they're highly recommended!
  • Arrive early to enjoy a drink at the bar before your meal.
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Discover more about CAV Restaurant

CAV Restaurant is a distinguished establishment located in the charming Jewelry District of Providence, Rhode Island. This fine dining venue specializes in American cuisine, offering an innovative menu that highlights seasonal ingredients and local flavors. With its warm ambiance and stylish decor, CAV provides the perfect setting for both casual diners and those celebrating special occasions. The restaurant features an extensive wine list curated to complement its diverse menu, ensuring that guests can find the perfect pairing for their meal. Signature dishes may include mouth-watering steaks, fresh seafood, and artisanal desserts that showcase the culinary team's creativity. The bar at CAV also serves a selection of craft cocktails that are as visually stunning as they are delicious. Whether you're looking to enjoy a leisurely brunch on weekends or a romantic dinner under dimmed lights, CAV Restaurant caters to all dining preferences with its flexible hours. The attentive staff is known for their hospitality, making every visit memorable. For tourists exploring Providence, indulging in a meal at CAV is not just about satisfying hunger; it's about experiencing the rich culinary landscape of the city.

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