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Restaurant Aroma Bucovinei, Bucovina Travel Guide

4.7 (106)

Savor Bukovina's wild flavors at this village gem: trout soups, wood-fired pizzas, and hearty ribs in Arbore's serene embrace, blending rustic charm with modern tastes.

Nestled in the quaint village of Arbore in Romania's Bukovina region, Restaurant Aroma Bucovinei serves authentic local cuisine with a modern twist. Known for high-quality ingredients like fresh trout, wild mushrooms, and house-made sausages, the menu features pizzas, hearty meats, and traditional soups. With a 4.7 rating from over 100 visitors, it offers a welcoming spot for travelers exploring painted monasteries and rural charm. Open daily from 11am-10pm (12pm Sundays), it's ideal for casual meals in a serene setting.

A brief summary to Restaurant Aroma Bucovinei

  • Arbore, Depozit Slet, strada spre piața, 727015, Arbore, 727015, RO
  • Click to display
  • Duration: 0.75 to 2 hours
  • Mid ranged
  • Environment icon Indoor
  • Mobile reception: 4 out of 5
  • Monday 11 am-10 pm
  • Tuesday 11 am-10 pm
  • Thursday 11 am-10 pm
  • Friday 11 am-10 pm
  • Saturday 11 am-10 pm
  • Sunday 12 pm-10 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Restaurant Aroma Bucovinei.

  • Try the ciorbă de păstrăv cu hribi for an authentic taste of local forests.
  • Opt for țărănească pizza to experience house-made sausages and burduf cheese.
  • Visit midday to avoid evening crowds and pair meals with a fresh mojito.

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Getting There

  • Car

    25km from Suceava; 30min drive via DJ572; free parking available; fuel cost ~10 RON.

  • Taxi

    From Suceava ~100 RON one-way; 30min; book via phone +40751546942.

  • Bus

    Suceava-Arbore local bus; 45min, 10 RON; alight at village center, 500m walk.

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Discover more about Restaurant Aroma Bucovinei

Overview

Restaurant Aroma Bucovinei captures the essence of Bukovina's culinary heritage in the small village of Arbore, Suceava County. Located on a quiet street near the market, this eatery draws locals and visitors with its blend of traditional Romanian flavors and contemporary presentations. The menu highlights regional specialties using fresh, seasonal ingredients sourced from nearby forests and farms, making it a perfect stop while touring UNESCO-listed painted monasteries like Arbore Monastery.

Cuisine and Menu Highlights

The offerings span appetizers, mains, pizzas, and desserts, emphasizing Bukovinian staples. Start with ciorbă de păstrăv cu hribi (trout soup with wild mushrooms) or salată de vinete (eggplant salad with tomatoes and grilled bread). Meat lovers enjoy tagliata di manzo with balsamic cream or coaste de vită cu sos barbeque (beef ribs with barbecue sauce and corn). Wood-fired Neapolitan-style pizzas like țărănească (with house sausage, bacon, and burduf cheese) or carbonara add variety. Vegetarian options and desserts such as cozonac prăjit (fried sweet bread with nuts and ice cream) round out the selection. Cocktails like mojito and desserts pair well with meals.

Atmosphere and Service

The restaurant provides a cozy, family-run vibe with indoor seating suitable for groups or couples. Its high rating reflects consistent quality and friendly service. Prices are reasonable for Romania, with pizzas around 37-39 RON and mains 49-79 RON, offering value in this rural area.

Location and Practicalities

Arbore's peaceful setting enhances the dining experience, close to hiking trails and historical sites. It's accessible by car, with ample parking. Operating hours are 11:00-22:00 most days (12:00-22:00 Sundays), currently closed on this Tuesday evening.

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