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Tiram: A Culinary Gem in Singapore

Experience culinary excellence at Tiram, where local flavors meet innovative cuisine in a cozy atmosphere.

★★★★★4.6 (139)

Tiram offers a delightful dining experience that showcases the best of contemporary cuisine in a cozy setting, perfect for tourists seeking a unique taste of Singapore.

Plan your visit

A brief summary to tiram

Opening times, essentials, and a few local tips gathered into one calmer, easier-to-scan planning section.

Plan your visit

📍
10 Jln Leban, Singapore, Ang Mo Kio, 577551, SG
Tuesday
5 pm-10 pm
Wednesday
5 pm-10 pm
Thursday
5 pm-10 pm
Friday
5 pm-10 pm
Saturday
12 pm-10 pm
Sunday
12 pm-10 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring tiram.

Local know-how to help you travel smarter and make the most of every moment.

Make a reservation during peak hours to ensure you get a table.
Try their seasonal specials for a taste of unique flavors.
Ask your server for wine pairing recommendations to enhance your meal.

Discover more about tiram

Nestled in the heart of Singapore, Tiram is a must-visit restaurant that combines culinary artistry with an inviting atmosphere. Known for its innovative menu that fuses local flavors with international techniques, Tiram promises an unforgettable dining experience. Whether you're indulging in their signature dishes or exploring the seasonal specials, every plate is crafted with care and creativity. The ambiance is warm and welcoming, making it an ideal spot for both casual gatherings and special celebrations.The restaurant operates on specific hours throughout the week, with lunch service on weekends and dinner from Tuesday to Friday. This schedule allows visitors ample opportunity to savor the diverse offerings during their stay in Singapore. Guests can expect attentive service from knowledgeable staff who are eager to guide you through the menu and recommend pairings from an impressive selection of beverages.Moreover, Tiram stands out not only for its food but also for its commitment to sustainability and local sourcing. The chefs prioritize fresh ingredients from local markets, ensuring that every dish supports the community while delivering exceptional quality. For tourists looking to immerse themselves in Singapore's vibrant food scene, Tiram is more than just a meal; it's an experience that encapsulates the essence of modern dining in this bustling city.

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    A brief summary to tiram

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