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Discover the Culinary Charm of Kokavská izba

Savor authentic Slovak cuisine at Kokavská izba, a cozy restaurant in Kokava nad Rimavicou known for its delightful local dishes.

4.6

Kokavská izba, located in the heart of Kokava nad Rimavicou, is a delightful restaurant that offers an authentic taste of Slovak cuisine in a cozy and inviting atmosphere. Whether you're seeking traditional dishes or local specialties, this eatery promises to satisfy your culinary cravings.

A brief summary to Kokavská izba

  • Monday 8 am-8 pm
  • Tuesday 8 am-10 pm
  • Wednesday 8 am-10 pm
  • Thursday 8 am-10 pm
  • Friday 8 am-2 pm
  • Sunday 9 am-10 pm

Local tips

  • Try their bryndzové halušky for an authentic Slovak experience.
  • Visit during weekdays for a quieter dining experience.
  • Pair your meal with local wines recommended by the staff.
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Discover more about Kokavská izba

Nestled in the picturesque town of Kokava nad Rimavicou, Kokavská izba is a hidden gem for food enthusiasts and tourists alike. The restaurant specializes in traditional Slovak cuisine, showcasing local flavors and fresh ingredients that reflect the rich culinary heritage of the region. Guests can indulge in hearty dishes such as bryndzové halušky (potato dumplings with sheep cheese) and various grilled meats, all prepared with care and authenticity. The ambiance at Kokavská izba is warm and welcoming, making it an ideal spot for families, couples, or solo travelers looking to enjoy a relaxing meal after exploring the charming surroundings. The friendly staff are eager to share their knowledge about the menu and recommend the best local wines to accompany your meal. Operating hours are convenient for visitors; the restaurant opens early on weekdays and remains open late on select days, allowing you to savor a delicious lunch or dinner without feeling rushed. With its inexpensive price level, Kokavská izba offers great value for money without compromising on quality or taste. Don’t miss out on this culinary experience when visiting Kokava nad Rimavicou; it’s not just a meal but a delightful journey through Slovak culture and hospitality.

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