TÖTO ICE CREAM & COFFEE, Madrid Travel Guide

Free Guide: Handcrafted ice creams and specialty coffees from Chueca's dedicated artisan spot, blending Madrid's street energy with flavors that surprise and satisfy every visit.

A brief summary of TÖTO ICE CREAM & COFFEE

Handcrafted ice creams and specialty coffees from Chueca's dedicated artisan spot, blending Madrid's street energy with flavors that surprise and satisfy every visit.

In the vibrant heart of Chueca, TÖTO Ice Cream & Coffee crafts small-batch ice creams with bold, unexpected flavors alongside robust espresso drinks. This cozy spot draws locals and visitors for its handmade gelato, flaky pastries, and welcoming vibe, perfect for a sweet pause amid Madrid's bustling streets. Indulge in creamy scoops that burst with seasonal fruits, nuts, and creative infusions, paired with expertly pulled shots that elevate any moment.

$$Mid-range
IndoorSetting
5 / 5Mobile signal

On-site amenities

  • Restrooms
  • Drink options
  • Food options
  • Seating areas
4.4 Very good · 523 Google reviews
Plan your visit

Opening hours

  • Mon9 am–12 am
  • Tue9 am–12 am
  • Wed9 am–12 am
  • Thu9 am–12 am
  • Fri9 am–1 am
  • Sat10 am–1 am
  • Sun10 am–12 am

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
C. de Gravina, 10, Centro, 28004 Madrid
Phone
Website

Getting there

Walking

A 5-7 minute stroll from central Chueca squares, flat sidewalks all the way, no cost involved.

Public Transit

Short ride on local bus from Chueca hub, 3-5 minutes, €1.50-€2 fare, frequent service every 5-10 minutes.

Taxi/Rideshare

Quick 2-4 minute trip via app or street hail from Chueca center, €5-€7, available on demand.

Discover more about TÖTO ICE CREAM & COFFEE

Artisanal Craftsmanship at Its Core

TÖTO Ice Cream & Coffee stands as a beacon of artisanal dedication in Madrid's lively Centro district. Specializing in small-batch ice creams, the venue produces each flavor with meticulous attention, using high-quality ingredients sourced for their purity and intensity. From velvety bases churned daily to innovative combinations that surprise the palate, every scoop reflects a commitment to elevating the simple joy of frozen desserts. The coffee selection complements this ethos, offering espresso from carefully selected roasts that deliver balanced notes of chocolate and citrus.

A Flavor Palette Beyond the Ordinary

The menu showcases a rotating array of ice cream flavors that draw from Mediterranean traditions while pushing creative boundaries. Expect classics like rich pistachio and stracciatella alongside inventive options such as olive oil with sea salt or fig and honey. Pastries, freshly baked, range from buttery croissants to delicate tarts, providing textural contrast to the smooth gelato. Coffee drinks span from straight espresso to frothy cappuccinos, all prepared with precision to highlight the beans' origins. This diversity ensures something for every craving, whether sweet, savory, or caffeinated.

Chueca's Neighborhood Charm

Nestled on a quiet street in Chueca, TÖTO embodies the area's eclectic spirit. The interior blends minimalist design with warm accents—think clean lines, wooden counters, and soft lighting that invites lingering. Patrons settle into comfortable seating for casual chats or people-watching through large windows overlooking the pedestrian flow. The atmosphere hums with gentle energy during the day, transitioning to a relaxed evening retreat as Madrid's nightlife stirs nearby. It's a place where the neighborhood's inclusive, artistic pulse feels palpable.

Daily Rhythm and Community Ties

Opening early to catch the morning coffee crowd, TÖTO serves as a ritual spot for locals grabbing a cortado before work. Afternoons bring families and friends for post-meal treats, while evenings see groups unwinding with affogatos—espresso poured over ice cream for a bittersweet finish. The venue's longevity in the area has fostered deep community roots, with regulars appreciating the consistent quality and subtle evolutions in the menu. This steady presence makes it more than a stop; it's a thread in Chueca's daily fabric.

Experiences That Linger

Visitors leave with more than full bellies—they carry memories of flavors that spark conversation and the satisfaction of supporting a craft-focused enterprise. Whether pairing a scoop with a pastry for a light snack or savoring a multi-flavor cone on the go, TÖTO delivers moments of pure delight. In a city overflowing with options, its focus on authenticity and excellence sets it apart, encouraging return visits to explore new offerings and familiar favorites alike.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Mar · before 11am or from 11pm

How busy it gets, month by month Estimated
  1. Jan: 30% of the busiest month, one of the quietest
  2. Feb: 20% of the busiest month, one of the quietest
  3. Mar: 30% of the busiest month, one of the quietest
  4. Apr: 50% of the busiest month
  5. May: 70% of the busiest month
  6. Jun: 80% of the busiest month
  7. Jul: 100% of the busiest month
  8. Aug: 100% of the busiest month
  9. Sep: 80% of the busiest month
  10. Oct: 70% of the busiest month
  11. Nov: 30% of the busiest month
  12. Dec: 50% of the busiest month
How busy it gets, hour by hour Estimated
  1. 9am: 38% of the busiest hour, one of the quietest
  2. 10am: 25% of the busiest hour, one of the quietest
  3. 11am: 50% of the busiest hour
  4. 12pm: 75% of the busiest hour
  5. 1pm: 75% of the busiest hour
  6. 2pm: 63% of the busiest hour
  7. 3pm: 63% of the busiest hour
  8. 4pm: 63% of the busiest hour
  9. 5pm: 63% of the busiest hour
  10. 6pm: 75% of the busiest hour
  11. 7pm: 100% of the busiest hour
  12. 8pm: 100% of the busiest hour
  13. 9pm: 100% of the busiest hour
  14. 10pm: 88% of the busiest hour
  15. 11pm: 38% of the busiest hour, one of the quietest

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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