Pastelería Celicioso, Madrid Travel Guide

Free Guide: Madrid's premier spot for gluten-free pastries on Calle del Barquillo, where flaky croissants and chocolate bombs deliver celiac-safe Spanish sweetness in Chueca's dynamic shopping quarter.

A brief summary of Pastelería Celicioso

Madrid's premier spot for gluten-free pastries on Calle del Barquillo, where flaky croissants and chocolate bombs deliver celiac-safe Spanish sweetness in Chueca's dynamic shopping quarter.

Nestled on Calle del Barquillo, Pastelería Celicioso crafts exquisite gluten-free pastries that rival traditional Spanish sweets. From fluffy croissants to decadent cakes, this cake shop offers a tantalizing array of celiac-safe treats in Madrid's vibrant Centro district. Shoppers discover innovative flavors like chocolate bombs and fruit tarts, all baked with premium ingredients for guilt-free indulgence amid Chueca's lively streets.

$$Mid-range
IndoorSetting
5 / 5Mobile signal

On-site amenities

  • Restrooms
  • Drink options
  • Food options
  • Seating areas
3.9 Good · 1,039 Google reviews
Plan your visit

Opening hours

  • Every day9 am–9 pm

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
C. del Barquillo, 19, Centro, 28004 Madrid
Phone
Website

Getting there

Walking

From Chueca center, stroll 5-7 minutes northeast through pedestrian streets; direct, free, available anytime.

Metro

Take Metro Line 5 or 10 from Chueca station to nearby Gran Vía or Sevilla stop, then 3-5 minute walk; €1.50-2 ticket, frequent service.

Taxi

Hail a taxi in Chueca for 5-minute ride; €5-7 fare, quick but traffic-dependent during rush hours.

Discover more about Pastelería Celicioso

Gluten-Free Innovation in Madrid's Heart

Pastelería Celicioso stands as a beacon for those seeking gluten-free delights in Madrid's bustling Centro neighborhood. Specializing in pastries that mimic the texture and taste of conventional baked goods, the shop transforms dietary restrictions into opportunities for joy. Shoppers enter a space filled with the aroma of freshly baked goods, where every item—from airy croissants to rich tortes—is meticulously crafted without gluten, using alternative flours and innovative techniques developed over years of refinement.

A Diverse Array of Pastries

The display cases brim with variety, showcasing signature items like the "chocolate bomb," a hollow chocolate sphere that reveals creamy fillings when cracked open, and seasonal fruit tarts glistening with fresh berries. Classic Spanish favorites such as ensaimadas and napolitanas receive a gluten-free makeover, maintaining their flaky layers and buttery essence. Breakfast options include muffins and scones perfect for a quick grab, while elaborate cakes cater to celebrations, all presented with an eye for aesthetic appeal that draws in both locals and visitors exploring Chueca's shopping scene.

Craftsmanship and Quality Focus

Behind the counter, bakers employ precision to ensure each pastry achieves the lightness and flavor profile expected from top-tier patisseries. The use of high-quality nuts, chocolates, and fruits elevates simple recipes, creating treats that surprise even those without dietary needs. This commitment to excellence has built a loyal following, positioning Celicioso as a go-to spot for authentic Madrid pastry shopping with a modern twist.

Chueca's Shopping Vibe

Located on a lively street in the Centro area near Chueca, the shop integrates seamlessly into the neighborhood's eclectic mix of boutiques and eateries. The atmosphere buzzes with locals picking up daily treats and tourists discovering Spain's sweet traditions anew. Window displays tempt passersby, inviting spontaneous shopping stops amid the area's pedestrian-friendly energy.

Shopping Experience Highlights

Visitors appreciate the shop's role in dietary-inclusive shopping, where selecting a box of assorted pastries becomes an adventure in flavor pairing. The presentation emphasizes take-home appeal, with elegant packaging ideal for gifting. Celicioso embodies Madrid's evolving food culture, blending tradition with necessity for a shopping experience that's both practical and pleasurable.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Feb, Jul & Aug · before 12pm

How busy it gets, month by month Estimated
  1. Jan: 89% of the busiest month
  2. Feb: 56% of the busiest month, one of the quietest
  3. Mar: 78% of the busiest month
  4. Apr: 89% of the busiest month
  5. May: 89% of the busiest month
  6. Jun: 67% of the busiest month
  7. Jul: 44% of the busiest month, one of the quietest
  8. Aug: 44% of the busiest month, one of the quietest
  9. Sep: 89% of the busiest month
  10. Oct: 89% of the busiest month
  11. Nov: 78% of the busiest month
  12. Dec: 100% of the busiest month
How busy it gets, hour by hour Estimated
  1. 9am: 50% of the busiest hour, one of the quietest
  2. 10am: 38% of the busiest hour, one of the quietest
  3. 11am: 50% of the busiest hour, one of the quietest
  4. 12pm: 63% of the busiest hour
  5. 1pm: 75% of the busiest hour
  6. 2pm: 100% of the busiest hour
  7. 3pm: 100% of the busiest hour
  8. 4pm: 88% of the busiest hour
  9. 5pm: 88% of the busiest hour
  10. 6pm: 100% of the busiest hour
  11. 7pm: 100% of the busiest hour
  12. 8pm: 75% of the busiest hour

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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