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99 Sushi Bar Eurobuilding

4.6 (1326)

Precision-cut sushi and Japanese grill mastery define 99 Sushi Bar Eurobuilding in Chamartín, Madrid, blending Tokyo technique with local vibrancy for unforgettable plates.

Elevate your sushi experience at 99 Sushi Bar Eurobuilding, where masterful Japanese craftsmanship meets Madrid's vibrant Chamartín district. Fresh fish arrives daily from top markets, transformed into artful nigiri, sashimi, and creative rolls in an elegant setting that honors tradition while embracing modern flair. With a 4.6 rating from over 1300 diners, this spot delivers precision and flavor in every bite.

A brief summary to 99 Sushi Bar Eurobuilding

  • Monday 1:30 pm-4 pm
  • Tuesday 1:30 pm-4 pm
  • Wednesday 1:30 pm-4 pm
  • Thursday 1:30 pm-4 pm
  • Friday 1:30 pm-4 pm
  • Saturday 1:30 pm-4 pm
  • Sunday 1:30 pm-4 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring 99 Sushi Bar Eurobuilding.

  • Reserve ahead for bar seating to watch chefs at work, especially on weekends when demand peaks.
  • Opt for the omakase menu to experience the chef's daily selections of seasonal fish and specialties.
  • Pair sushi with chilled sake or green tea to complement the delicate flavors without overpowering them.
  • Visit during lunch for smaller portions at slightly lower intensity, ideal for a quick yet refined meal.

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Getting There

  • Metro

    Take metro line 7 or 10 to Santiago Bernabéu station, 12-minute walk north; €1.50-2 fare, frequent service every 3-5 minutes.

  • Taxi

    Taxi from central Puerta del Sol takes 15-20 minutes depending on traffic; €15-20 fixed rate zones apply.

  • Bus

    Bus lines 14 or 27 from city center to Padre Damián stop, 25-30 minutes; €1.50 single ticket, runs every 10 minutes.

  • Rideshare

    Uber or Cabify from Sol area, 15 minutes travel time; €12-18 cost, available on-demand 24/7.

For the on-the-go comforts that matter to you

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  • Seating Areas

Discover more about 99 Sushi Bar Eurobuilding

Iconic Presence in Chamartín

Nestled on C. del Padre Damián in Madrid's bustling Chamartín neighborhood, 99 Sushi Bar Eurobuilding stands as a beacon for sushi aficionados. This venue channels the precision of Japanese culinary arts into the heart of Spain, drawing locals and travelers alike with its unwavering commitment to quality. The location's prime positioning near business hubs and residential areas makes it a natural gathering point for those seeking refined dining amid urban energy.

Mastery of Sushi Craft

At the core of 99 Sushi Bar lies an obsession with freshness and technique. Sourced from elite fish markets, ingredients arrive daily to ensure peak flavor and texture. Skilled itamae shape each piece with meticulous care, balancing raw fish's natural essence against vinegared rice and subtle accents. Beyond classics like otoro and uni, the menu ventures into inventive fusions that nod to local palates without straying from authenticity, creating a spectrum of tastes from delicate to bold.

Elegant Ambiance and Flow

The interior evokes Tokyo's upscale sushi counters, with sleek lines, ambient lighting, and a layout that fosters intimacy. Diners perch at the bar for front-row views of the action, or settle into spacious booths for private conversations. This duality crafts an atmosphere that's simultaneously energetic and serene, perfect for business lunches or celebratory evenings. The design prioritizes flow, allowing seamless service amid the hum of preparation.

Beyond Sushi: A Full Japanese Odyssey

While sushi dominates, the offerings extend to tempura's light crunch, robata-grilled skewers infused with smoky char, and ramen bowls brimming with umami depth. Edomae-style preparations shine, preserving historical methods amid contemporary twists. Pairings draw from sake flights and premium teas, enhancing each course's profile. This breadth positions 99 as a comprehensive portal to Japan's diverse edible landscape.

Cultural Bridge in Madrid

Since establishing roots, 99 Sushi Bar has woven itself into Madrid's gastronomic fabric, bridging Eastern precision with Iberian conviviality. It attracts a cross-section of patrons, from sushi purists to curious explorers, fostering moments of shared appreciation. The venue's reputation, built on consistency and innovation, underscores its role as a culinary landmark in Chamartín, inviting all to partake in this elevated ritual.

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