Ático Restaurante & Terraza, Madrid Travel Guide
Free Guide: Madrid's Gran Vía skyline meets Mediterranean plates on a hotel rooftop terrace in Centro, where Spanish seafood and cocktails frame city views from dusk till late.
A brief summary of Ático Restaurante & Terraza
Madrid's Gran Vía skyline meets Mediterranean plates on a hotel rooftop terrace in Centro, where Spanish seafood and cocktails frame city views from dusk till late.
Perched atop The Principal Madrid Hotel in the vibrant Centro district, Ático Restaurante & Terraza blends Mediterranean and Spanish flavors with sweeping rooftop views over Madrid's Gran Vía and beyond. This stylish venue captures the city's electric energy through inventive dishes, craft cocktails, and an open-air terrace that draws locals and visitors alike for unforgettable evenings under the stars.
On-site amenities
Restrooms
Drink options
Food options
Seating areas
Sheltered areas
Opening hours
- Every day1:30 pm–10:30 pm
Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.
- Address
- C. del Marqués de Valdeiglesias, 1, Centro, 28004 Madrid
- Phone
- Website
Getting there
Metro
Bus
Taxi
Walking
Discover more about Ático Restaurante & Terraza
Iconic Rooftop Setting
Ático Restaurante & Terraza occupies the top floor of The Principal Madrid Hotel, offering diners a front-row seat to Madrid's pulsating heart. Located on Calle del Marqués de Valdeiglesias in the Centro borough, it overlooks the iconic Gran Vía, Madrid's legendary Broadway equivalent, where theaters, shops, and historic buildings converge. The terrace extends the dining experience outdoors, with unobstructed panoramas stretching from the Metropolis Building to the distant Sierra de Guadarrama mountains on clear days. This prime positioning transforms meals into scenic spectacles, especially as the sun dips and the city ignites in a mosaic of lights.
Mediterranean and Spanish Culinary Focus
The menu champions Mediterranean cuisine with a strong Spanish inflection, featuring fresh seafood, prime cuts, and seasonal vegetables reimagined through contemporary techniques. Signature offerings include grilled octopuses with paprika alioli, Iberian pork secrets with fermented tomato, and rice dishes infused with coastal influences. Desserts draw from classic Spanish pâtisserie, like torrijas with ice cream or chocolate fondant with sea salt. The kitchen emphasizes quality ingredients sourced regionally, balancing tradition with innovation to reflect Madrid's evolving food scene. Cocktails incorporate local vermouths and gins, paired perfectly with the vistas.
Atmosphere and Design
Inside, sleek modern lines meet plush comfort, with floor-to-ceiling windows framing the urban tapestry. The terrace features modular furniture, fire pits, and subtle lighting that fosters intimacy amid the buzz. Natural materials like wood and stone blend with metallic accents, creating a sophisticated yet approachable vibe. During peak seasons, the space hums with conversation from diverse crowds—fashion-forward Madrileños, international travelers, and after-work professionals—fueled by a soundtrack of chill lounge beats. It's a place where the boundary between dining and skyline gazing dissolves.
Historical and Cultural Context
Opened as part of The Principal's 2015 revamp, Ático quickly became a fixture in Madrid's rooftop renaissance, capitalizing on the city's tradition of elevated al fresco dining. Centro's Chueca and Gran Vía neighborhoods, nearby, pulse with LGBTQ+ culture, street art, and theater heritage, infusing the area with creative energy. The restaurant nods to this legacy through subtle design elements inspired by Madrid's golden age of cinema and cabaret, making it a modern chapter in the district's story of reinvention.
What to Expect
Visitors can anticipate attentive service that guides through wine lists heavy on Riojas and Rías Baixas, plus non-alcoholic options. The flow shifts from relaxed lunches to lively dinners, with the terrace shining brightest at twilight. Seasonal menus adapt to market availability, ensuring freshness, while the consistent 4.4 rating from over a thousand reviewers underscores reliable excellence. Whether for a romantic tête-à-tête or group celebration, Ático delivers Madrid's skyline as the ultimate companion to its plates.
Evendo Review Centre
Guest reviews
Best time to go
Quietest: Jan, Feb & Mar · before 4pm
Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.
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