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Ginos Alcalá 23: Madrid's Pizza Powerhouse on Gran Vía

4.4 (3223)

Wood-fired pizzas and Southern Italian plates fuel Madrid's Centro diners at Ginos Alcalá 23, blending trattoria traditions with urban accessibility near Retiro.

Ginos at Alcalá 23 delivers authentic Italian flair right in Madrid's bustling Centro district. Wood-fired pizzas, handmade pastas, and lively vibes make it a go-to for casual diners craving Southern Italian classics amid the city's energy. Expect generous portions, fresh ingredients, and a welcoming spot perfect for groups or solo meals after exploring nearby landmarks.

A brief summary to Ginos

  • Monday 12:30 pm-11:30 pm
  • Tuesday 12:30 pm-11:30 pm
  • Wednesday 12:30 pm-11:30 pm
  • Thursday 12:30 pm-11:30 pm
  • Friday 12:30 pm-12 am
  • Saturday 12:30 pm-12 am
  • Sunday 12:30 pm-11:30 pm

Local tips

  • Opt for wood-fired pizzas during peak hours; they arrive fastest and capture peak flavor from the oven.
  • Share antipasti platters to sample more dishes without overordering, true to Italian style.
  • Pair meals with house Italian wines by the glass for balanced, affordable pours.
  • Visit post-Retiro for lighter lunches; the walk aids digestion before diving into hearty pastas.
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Getting There

  • Walking

    From Retiro's Puerta de Alcalá, walk west along Alcalá 10-15 minutes, direct path through tree-lined sidewalks, no cost.

  • Metro

    Take Line 2 from Retiro station to Sevilla, 5 minutes ride, €1.50-2 ticket, 2-minute walk from exit.

  • Bus

    EMT bus 203 or C1 from Retiro center to Alcalá stops, 7-10 minutes, €1.50 fare, frequent service.

  • Taxi

    Taxi from Retiro lake area, 5-8 minutes depending on traffic, €6-8 fixed zone rate.

For the on-the-go comforts that matter to you

  • Restrooms
  • Drink Options
  • Food Options
  • Seating Areas
  • Wi-Fi

Discover more about Ginos

Iconic Location in Madrid's Heart

Positioned on Calle Alcalá 23 in the vibrant Centro neighborhood, Ginos occupies a prime spot where Madrid's golden triangle of art meets the pulse of Gran Vía. This address places it steps from Retiro's eastern edge, blending urban sophistication with easy access to green escapes. The restaurant's facade blends seamlessly into the avenue's architectural rhythm, drawing in locals and visitors alike with its promise of reliable Italian comfort.

Southern Italian Roots with Madrid Twist

Ginos channels the hearty traditions of Southern Italy, specializing in Neapolitan-style pizzas baked in wood-fired ovens until edges crisp and centers yield to molten cheese. Pastas arrive al dente, sauced with San Marzano tomatoes or creamy pestos, while antipasti feature buffalo mozzarella and prosciutto sourced for peak freshness. The menu reflects a commitment to simplicity—dishes built from quality over complexity, evoking family trattorias from Campania to Sicily but adapted for Madrid's diverse palates.

Lively Atmosphere for Every Occasion

Inside, the space buzzes with a casual energy: exposed brick walls, warm lighting from pendant lamps, and long communal tables foster a social hum. Weekday lunches fill with office crowds grabbing quick plates, while evenings see families and friends lingering over shared pizzas. The soundtrack of clinking glasses and laughter underscores the unpretentious vibe, making it ideal for post-theater bites or pre-Retiro picnics. Service moves with practiced efficiency, plates arriving promptly to keep the momentum going.

Menu Highlights and Dining Flow

Standouts include the margherita pizza with basil-flecked dough, rigatoni alla norma with eggplant and ricotta salata, and tiramisù for a sweet finish. Portions suit sharing, encouraging the Italian ritual of passing dishes family-style. Wine lists spotlight Italian varietals like Chianti and Primitivo, paired affordably to elevate everyday meals. Takeout and delivery options extend the appeal for those preferring park-side feasting in Retiro.

Community Staple in Centro

Over years, Ginos has cemented its role as a neighborhood anchor, earning loyalty through consistency amid Madrid's rotating dining scene. Its location fuels spontaneous visits—whether after a Prado stroll or Retiro rowboat ride—offering respite with familiar flavors. The blend of authenticity and accessibility keeps it thriving, a testament to Italian cuisine's enduring pull in Spain's capital.

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