Tjoget Travel Guide
Free Guide: Vibrant Hornstull bar blending world-class cocktails with Mediterranean small plates in a stylish, energetic space.
A brief summary of Tjoget
Vibrant Hornstull bar blending world-class cocktails with Mediterranean small plates in a stylish, energetic space.
Tjoget is a vibrant bar and restaurant in Stockholm's Hornstull neighborhood, celebrated for its award-winning cocktails inspired by southern Europe, northern Africa, and the Middle East. The space features a striking metallic bar with a chequerboard floor, complemented by small plates of Mediterranean-influenced bar food like Iberico pork chops, fried artichokes, and seasonal dishes. Open evenings with extended hours on weekends, it offers a lively atmosphere blending drinks, wine, and casual dining in a former working-class area now buzzing with energy.
On-site amenities
Drink options
Food options
Seating areas
Opening hours
- Mon5 pm–1 am
- Tue5 pm–1 am
- Wed5 pm–1 am
- Thu5 pm–1 am
- Fri4 pm–3 am
- Sat5 pm–3 am
- Sun5 pm–1 am
Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.
- Address
- Hornsbruksgatan 24, 117 34 Stockholm
- Phone
- Website
Getting there
Metro
Bus
Taxi
Walking
Discover more about Tjoget
Mediterranean Vibes in Hornstull
Nestled on Hornsbruksgatan in Stockholm's dynamic Hornstull district, Tjoget transforms a historic working-class corner into a pulsating hub of culinary creativity. The venue's interior captivates with its gleaming metallic bar counter and iconic chequerboard flooring, evoking a sense of stylish nostalgia. Influences from southern Europe, northern Africa, and the Middle East infuse every element, creating an eclectic space where patrons gather for evenings filled with inventive libations and shared plates.
Cocktail Mastery and Global Inspirations
Tjoget's bar program stands out for its boundary-pushing drinks, such as the signature 'Beets by Tjoget'—a harmonious blend of beetroot-infused Absolut Vodka, lemon juice, coconut syrup, ginger, and nutmeg. Bartenders craft cocktails that draw on diverse regional flavors, earning the spot repeated acclaim on global bar lists. The adjacent wine bodega and beer café extend the offerings, providing options for every palate in an intimate setting.
Seasonal Small Plates and Bold Flavors
The kitchen excels in deceptively simple yet exceptional bar food with strong Spanish and Mediterranean accents. Expect dishes like succulent Iberico pork chops, crispy fried artichoke hearts paired with stracciatella cheese, tender octopus with chorizo, or cauliflower with pecorino and kale. Portions are designed for sharing, emphasizing fresh, seasonal ingredients that deliver bold tastes without overwhelming the drinking experience.
A Neighborhood Anchor with Cultural Energy
Once known as Linje Tio, Tjoget has evolved into a neighborhood favorite, mirroring Hornstull's shift from industrial roots to a culturally rich enclave. The venue buzzes with a mix of locals and visitors, fostering an inclusive energy where conversations flow as freely as the drinks. Its layout—bar, dining room, and specialized drink areas—encourages exploration and lingering into the night.
Evening Rhythm and Seasonal Shifts
Tjoget comes alive from late afternoon, with doors opening at 5 pm most days and staying welcoming until 1 am, extending to 3 am on Fridays and Saturdays. The menu adapts to seasons, ensuring freshness in both food and cocktails. This rhythm suits those seeking a sophisticated yet approachable night out, where the hum of activity peaks during weekends.
Evendo Review Centre
Guest reviews
Best time to go
Quietest: Jan, Feb & Mar · at 3am or at 3pm or at 4pm
Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.
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