Matildas — Kvarterskrogen on Timmermansgatan

4.7 (393)

A refined neighbourhood restaurant in Gävle offering season-led Swedish and Nordic dishes in a warm, Thomas Sandell–designed interior.

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Matildas

Matildas is an upscale neighbourhood restaurant on Timmermansgatan in Gävle, serving seasonally focused Swedish and Scandinavian dishes in a warm, informal setting; interior design by Thomas Sandell emphasises contemporary comfort while the kitchen prioritises local producers and sustainability. Evenings (from about 17:00) are the core service hours, making it a popular dinner destination for residents and visitors seeking refined, locally sourced fare.

A brief summary to Matildas

Timmermansgatan 23, Gävle, 802 52, SE
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Mid ranged
Indoor
Mobile reception: 5 out of 5

Tuesday 5 pm-10 pm
Wednesday 5 pm-10 pm
Thursday 5 pm-10 pm
Friday 5 pm-10 pm
Saturday 5 pm-10 pm

Local tips

Evening service is the main offering; reserve a table for dinner as the restaurant focuses on sittings from about 17:00.
Ask about the day's seasonal specials and locally sourced producers to learn more about ingredient provenance.
If you have dietary preferences, the kitchen can usually adapt dishes — mention vegetarian or other needs when booking.

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Getting There

Public bus

Local city buses from central Gävle run to stops within a short walk of Timmermansgatan; typical travel time from the main rail station is 10–20 minutes depending on route and service frequency, services generally run every 10–30 minutes, and a single adult ticket costs roughly 30–45 SEK. Night and Sunday frequencies may be reduced—check local timetables for exact times.
Taxi or rideshare

A taxi or rideshare from central Gävle to Timmermansgatan typically takes 8–15 minutes depending on traffic; fares normally range from about 120–220 SEK. Taxis are widely available but fares rise during late-night hours and special events.
Walking (from central Gävle)

Walking from the city centre is pleasant and typically takes 15–30 minutes depending on your starting point; the route is mostly flat on paved streets. The terrain is fully urban and suitable for most mobility levels, though winter conditions can make surfaces slippery.

For the on-the-go comforts that matter to you

Drink Options
Food Options
Seating Areas
Information Boards

Discover more about Matildas

A neighbourhood restaurant with regional roots

Matildas sits on Timmermansgatan in Gävle and presents itself as a modern kvarterskrog — a neighbourhood restaurant — that celebrates Swedish and Nordic ingredients. The kitchen works with seasonal produce and a roster of selected local suppliers, shaping menus that move between Swedish classics and contemporary plates. The dining experience aims to balance familiarity and refinement, where meat, fish and vegetable preparations are grounded in provenance and clear technique.

Design and atmosphere crafted for relaxed evenings

The interior was designed by architect Thomas Sandell and blends contemporary lines with comfortable seating to create a warm, informal atmosphere suited to relaxed dinners. Lighting and materials are chosen to feel welcoming rather than showy, encouraging conversation across tables. The scale is intimate rather than cavernous, which gives the room a tailored feel best appreciated during the restaurant's evening service.

Culinary approach and menu character

Matildas’ menu mixes Scandinavian staples with approachable international touches: think classic preparations using local fish or game alongside seasonal vegetable dishes and approachable mains. The kitchen’s seasonal focus means dishes rotate with availability; there is attention to vegetarian options alongside meat and fish, and plates are constructed to showcase raw flavours and thoughtful accompaniments rather than heavy sauces.

Sustainability and local engagement

Sustainability is woven into the restaurant’s identity: sourcing choices favour regional producers and seasonal harvests, and the front-of-house messaging highlights the connection between plate and place. This producer-first approach shapes both the menu and the pace of service, with an emphasis on ingredient quality and reduced food waste through considered portioning and menu planning.

The dining rhythm and practical vibe

Service at Matildas centres on evening sittings, with the core hours starting around 17:00; the setting suits relaxed meals that stretch over a few courses. The atmosphere is lively without being loud, a place where couples, friends and small groups gather for full dinners rather than quick bites. The dining room’s size and layout make it a good fit for an intimate celebratory meal or a quiet business dinner.

Notable details and local stories

The address on Timmermansgatan continues a long tradition of neighbourhood eateries at this site dating back decades, and Matildas positions itself in that local lineage while offering a contemporary expression of Swedish cooking. Small touches — from curated lighting to a concise, season-driven wine list and cocktails that complement the menu — round out an experience that emphasises craft, provenance and the simple pleasure of a well-made meal.