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Bakfickan: A Culinary Gem in Visby

Discover the essence of Swedish cuisine at Bakfickan in Visby – where fresh seafood meets warm hospitality.

4.6

Nestled in the heart of Visby, Bakfickan is a seafood restaurant renowned for its fresh dishes and inviting atmosphere. With a menu that celebrates the flavors of the sea, it promises an unforgettable dining experience for tourists and locals alike.

A brief summary to Bakfickan

  • Monday 11 am-10 pm
  • Tuesday 11 am-10 pm
  • Wednesday 11 am-10 pm
  • Thursday 11 am-10 pm
  • Friday 11 am-10 pm
  • Saturday 12 pm-10 pm
  • Sunday 12 pm-10 pm

Local tips

  • Try their signature fish dishes; they are highly recommended by locals.
  • Visit during lunchtime for a quieter dining experience.
  • Make a reservation during peak tourist season to ensure a table.
  • Pair your meal with one of their local wines for an authentic experience.
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Discover more about Bakfickan

Bakfickan is a delightful seafood restaurant located in the picturesque town of Visby, known for its medieval architecture and charming cobblestone streets. This eatery stands out not only for its prime location but also for its commitment to serving fresh, high-quality seafood. The moment you step inside, you're greeted by a warm ambiance that perfectly complements the culinary offerings. The restaurant’s interior is tastefully decorated, creating an inviting atmosphere where you can unwind and savor your meal. The menu at Bakfickan showcases an impressive array of seafood dishes, each prepared with care and creativity. Diners can indulge in everything from classic fish dishes to innovative seafood platters that highlight local ingredients. Whether you're a seafood aficionado or just looking to try something new, there's something for everyone. The attentive staff is knowledgeable about the menu and eager to recommend pairings from their carefully curated wine list. In addition to its delicious food, Bakfickan prides itself on reasonable prices compared to other restaurants in Sweden, making it an excellent choice for travelers seeking value without compromising on quality. The restaurant is open daily, with convenient hours that cater to both lunch and dinner crowds. Make sure to arrive early during peak seasons as it tends to fill up quickly with both locals and tourists eager to experience this culinary gem.

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