View Skybar & Restaurant, Gothenburg Travel Guide
Free Guide: Gothenburg's 12th-floor haven: harbor panoramas, west coast cuisine, and award-winning cocktails in chic surrounds.
A brief summary of View Skybar & Restaurant
Gothenburg's 12th-floor haven: harbor panoramas, west coast cuisine, and award-winning cocktails in chic surrounds.
Perched on the 12th floor of Hotel Riverton, View Skybar & Restaurant captivates with panoramic vistas of Gothenburg's harbor and cityscape. Savor modern Swedish cuisine blending local west coast ingredients with international flair, paired with award-winning cocktails from skilled mixologists. Floor-to-ceiling windows frame the shimmering inlet, creating an elegant backdrop for dinners, afternoon teas, and lively evenings with DJ sets on weekends. The chic interior mixes design furniture, exclusive materials, and art, offering a welcoming luxury atmosphere. Open daily from afternoon into the night, it's ideal for romantic outings or group gatherings, with seasonal menus highlighting fresh, organic produce.
On-site amenities
Restrooms
Drink options
Food options
Seating areas
Opening hours
- Mon3 pm–12 am
- Tue3 pm–12 am
- Wed3 pm–12 am
- Thu3 pm–12 am
- Fri3 pm–1 am
- Sat2 pm–1 am
- Sun3 pm–12 am
Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.
- Address
- Stora Badhusgatan 26, 411 21 Göteborg
- Phone
- Website
Getting there
Tram
Walking
Taxi
Bus
Discover more about View Skybar & Restaurant
Panoramic Harbor Vistas
Elevated on the 12th floor of Hotel Riverton, View Skybar & Restaurant commands stunning panoramas of Gothenburg's harbor inlet and city skyline through expansive floor-to-ceiling windows. The views stretch across the shimmering waters of the Göta Älv, capturing the rhythm of ferries and ships gliding by, especially magical at sunset when the sky ignites in hues of orange and pink. This prime positioning transforms every meal into a visual feast, blending urban energy with maritime serenity.
Modern Swedish Culinary Focus
The kitchen, led by head chef Christoffer Andersson, crafts an à la carte menu rooted in contemporary Swedish traditions infused with international touches. Fresh catches from the Swedish west coast take center stage alongside seasonal vegetables and herbs, emphasizing high-quality, local, and organic ingredients. Dishes evolve with availability, ensuring peak freshness—think tender seafood, hearty proteins, and innovative pairings that honor the region's bounty while appealing to global palates.
Award-Winning Cocktails and Bar Scene
Adjacent to the restaurant, the Skybar beckons with inventive cocktails from talented bartenders, earning accolades for their creativity and precision. Sip on signature mixes alongside fine wines, champagnes, and local brews while soaking in the elevated ambiance. Fridays and Saturdays pulse with DJ performances, turning the space into a vibrant after-work or late-night hub, though drink tables require advance booking with a minimum spend.
Seasonal Specialties and Afternoon Tea
Beyond dinner, the venue shines with Saturday Afternoon Tea from 14:00, featuring delicate pastries, scones, fruit tarts, and chocolates paired with premium teas or Champagne. Kitchen service begins at 17:00 daily, aligning with the shift from relaxed afternoons to lively evenings. Summer hours extend slightly, maintaining accessibility through August with the same commitment to fresh, west coast-inspired fare.
Chic Design and Intimate Spaces
The interior exudes modern luxury with a harmonious blend of sleek design furniture, premium materials, and curated artwork, fostering a chic yet approachable vibe. Capacity accommodates 60 in the main restaurant and 30 in a private chambre séparée, perfect for intimate dinners, celebrations, or corporate events. English menus and group options enhance versatility for diverse gatherings.
Gothenburg's Elevated Dining Gem
Nestled in the heart of Gothenburg at Stora Badhusgatan 26, View embodies the city's seafaring spirit elevated to new heights. Its oceanfront perch and environmentally certified practices underscore a dedication to sustainability, using what's best from the season. Whether for a solo cocktail, romantic evening, or festive brunch, the combination of culinary excellence, mixology mastery, and unmatched views defines an unforgettable experience.
Evendo Review Centre
Guest reviews
Best time to go
Quietest: Jan, Feb & Mar · at 2am or at 12pm or at 1pm
Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.
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