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Kitchin by Kasai

4.5 (99)

Step off Storgatan into Japan's back alleys at Kitchin by Kasai—sushi, ramen, poké, and bold cocktails in a cozy Luleå fusion haven.

Kitchin by Kasai brings the vibrant flavors of Japanese fusion cuisine to Luleå's bustling Storgatan. This cozy spot, a compact sibling to the larger Kasai restaurants, serves fresh sushi, steaming ramen, poké bowls, bao buns, and inventive cocktails in an atmosphere evoking Japan's back alleys. Open daily for lunch, dinner, and late-night drinks on weekends, it offers takeout and dine-in options with a menu blending hot and cold dishes for every occasion.

A brief summary to Kasai Kitchin Luleå

  • Monday 11 am-9 pm
  • Tuesday 11 am-9 pm
  • Wednesday 11 am-9 pm
  • Thursday 11 am-9 pm
  • Friday 11 am-1 am
  • Saturday 11 am-1 am
  • Sunday 12 pm-9 pm

Local tips

  • Opt for the Sticky Pork bowl for a hearty fusion of tender pork belly, rice, and bold Asian spices.
  • Pair sushi or ramen with a creative cocktail; the bar's inventive mixes enhance Japanese flavors perfectly.
  • Visit on Friday or Saturday for late-night hours until 1am, ideal for after-dinner drinks.
  • Try the crispy rice with spicy tuna or salmon for a textural starter before mains.
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Getting There

  • Walking

    From Luleå Central Station, walk 10-15 minutes along Storgatan's pedestrian-friendly sidewalks to reach Storgatan 51; flat terrain suits all ages but watch for winter ice.

  • Bus

    Take city bus lines 1 or 2 from central stops to Storstan halt, 3-5 minutes ride for 25-35 SEK; frequent services every 10-20 minutes, exact change or app payment required.

  • Taxi

    Hail a taxi from Luleå Airport or city center, 5-10 minute trip costing 150-250 SEK; available 24/7 with apps like Uber or local services, no surge on weekdays.

  • Bicycle

    Rent a city bike from nearby stations for a 5-8 minute ride on dedicated paths; free for first 30 minutes via app, helmets recommended in cold weather.

For the on-the-go comforts that matter to you

  • Restrooms
  • Drink Options
  • Food Options
  • Seating Areas

Discover more about Kasai Kitchin Luleå

Japan's Back Alleys in Arctic Luleå

Nestled on Storgatan 51, Kitchin by Kasai transports diners from the crisp Nordic streets into the intimate vibe of Tokyo's hidden lanes. The name 'Kitchin' means 'small kitchen' in Japanese, reflecting its role as a scaled-down version of the acclaimed Kasai restaurants. Here, high-quality ingredients shine in a curated selection of fusion dishes, from delicate sushi rolls to hearty bowls, all prepared with precision and flair.The space balances compactness with warmth, dimming lights and raising energy as day turns to night, perfect for casual lunches or lively after-work gatherings.

Fusion Flavors That Harmonize

The menu masterfully mixes traditional Japanese elements with creative twists. Start with fresh seaweed salad or crispy rice topped with spicy tuna or salmon. Dive into steaming ramen noodles in rich broths, or savor sticky pork belly over rice infused with Asian spices. Poké bowls brim with tofu or salmon, while bao buns and katsu sando offer portable delights. Sushi selections, including mix sets and salmon boxes, highlight pristine fish and inventive rolls.Every dish pairs seamlessly with the beverage lineup, emphasizing harmony in every bite.

Cocktails and Drinks with Edge

The bar elevates the experience with creative cocktails that push boundaries—think bold, sometimes whimsical mixes alongside Japanese beers, sake, wines, and bubblies. Selected to complement the food, these drinks create the ideal backdrop for evening unwinding. Whether sipping during an afternoon lunch or late into the night on weekends, the bar fosters a welcoming mood.

Versatile Dining for All Hours

Kitchin adapts effortlessly to Luleå's rhythms. Mornings bring lunch crowds seeking quick, satisfying bowls and sushi. Evenings shift to dinners and drinks, extending until 1am on Fridays and Saturdays. Takeaway and delivery options make it convenient for on-the-go meals, while dine-in invites lingering over shared plates.The layout supports solo diners, couples, and groups, with a focus on accessibility right in the city center.

A Taste of Innovation in the North

Drawing from American star chef Danny Elmaleh's vision, Kitchin emphasizes aesthetic appeal and premium raw materials. No detail is overlooked, from the presentation of poké bowls to the balance in every ramen. This commitment positions it as a fresh culinary outpost in Norrbotten, blending Japanese precision with fusion creativity amid Luleå's modern pulse.

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