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Bloco, Medelpad Travel Guide

4.1 (565)

Sundsvall's fiery fusion hotspot on Stora Torget: South American tapas, killer cocktails, and terrace vibes that blend Latin spice with Nordic chill.

Bloco is a vibrant restaurant and bar in Sundsvall's central Stora Torget square, blending Central and South American flavors with Nordic fusion. Enjoy sharing tapas like tacos, burritos, and grilled dishes in a lively, colorful atmosphere perfect for after-work drinks, casual dining, or summer terrace vibes. Classic cocktails, beers, and happy hour specials draw crowds to this prime spot.

A brief summary to Bloco

  • Monday 11 am-10 pm
  • Tuesday 11 am-10 pm
  • Wednesday 11 am-1 am
  • Thursday 11 am-1 am
  • Friday 11 am-1 am
  • Saturday 12 pm-1 am
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Bloco.

  • Opt for 2-4 tapas per person; portions are generous. Nachos with guacamole serve two easily.
  • Hit Friday Happy Hour 3-7 PM for tacos at 20 SEK, beers at 49 SEK, margaritas at 100 SEK.
  • Book terrace tables early in summer; they're prime for sun lounging and people-watching.
  • Pair burritos or tacos with classic cocktails for the full Bloco experience.

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Getting There

  • Walking

    Central Stora Torget location; 5-10 min walk from Sundsvall Central Station, free, accessible anytime.

  • Bus

    Local buses to Stora Torget stop; 10-15 min, 30-40 SEK, frequent daytime service.

  • Taxi

    5 min ride from station; 100-150 SEK, available 24/7, ideal for groups or late nights.

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Atmosphere and Setting

Nestled right on Stora Torget, Sundsvall's bustling main square, Bloco captures the energy of Latin America amid Sweden's crisp northern charm. The interior evokes a cozy living room with inviting lounge areas, while the expansive outdoor terrace transforms into a sunlit haven during summer, complete with loungers and Brazilian beats. Evenings bring a livelier pulse with guest DJs and a youthful crowd, making it a versatile hub for relaxed afternoons or spirited nights.

Cuisine and Menu Highlights

Bloco's menu channels the bold spirit of Central and South America, from San Francisco to Surinam, fused with local touches. Sharing is central: order 2-4 hearty tapas per person, like succulent chicken burritos, fiery tacos with fresh guacamole nachos big enough for two, or raggmunk alongside grilled burgers and sushi. Flavors burst with spice, smoke, and earthiness—think colorful, loud, spontaneous plates perfect for groups. Happy Hour Fridays (3-7 PM) slash prices on tacos, beers, and margaritas, amplifying the casual dining ethos.

Drinks and Bar Scene

The bar shines with solid classic cocktails, innovative mixes, and a strong beer-wine lineup. Margaritas flow freely during specials, complemented by Carlsberg on tap. It's a go-to for after-work gatherings, with bookable drink tables or sofas for birthdays and spontaneous outings. Winter closes off indoor spaces for intimate coziness, while summer terrace vibes rival Rio's laid-back energy.

Events and Special Occasions

Bloco pulses with Sundsvall's social calendar: Noisy Beer Fest, 90s throwback nights, and Nattmilen night runs turn the square into a party zone. Catering covers everything from tacoballuns to wedding feasts via their truck, blending creativity with fusion feasts. Staff, though stretched during peaks, offer friendly, knowledgeable service in this high-demand spot.

Practicalities and Crowd Flow

Open daily from lunch to late (until 1 AM Thu-Sat), Bloco suits quick bites or lingering evenings. Its central location makes it walkable, with moderate pricing fitting casual outings. Book ahead for terrace seats or events, as popularity fills tables fast, especially weekends.

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