Restaurang Wongs Travel Guide

Free Guide: Savor Chinese-Thai fusion with castle views in Örebro's heart—crispy duck perfection and serene vibes await.

A brief summary of Restaurang Wongs

Savor Chinese-Thai fusion with castle views in Örebro's heart—crispy duck perfection and serene vibes await.

Restaurang Wongs offers a fusion of Chinese, Thai, and Southeast Asian flavors in central Örebro, with views of the medieval castle. Enjoy crispy duck, bao buns, and fresh salads in a stylish, serene setting perfect for lunch or dinner. Moderate prices make it accessible for families and groups, with options for takeaway and catering.

0.5–2 hrsTime to spend
$$Mid-range
IndoorSetting
5 / 5Mobile signal

On-site amenities

  • Restrooms
  • Drink options
  • Food options
  • Seating areas
4.2 Very good · 325 Google reviews
Plan your visit

Opening hours

  • MonClosed
  • Tue11 am–2 pm, 5 pm–9 pm
  • Wed11 am–2 pm, 5 pm–9 pm
  • Thu11 am–2 pm, 5 pm–9 pm
  • Fri11 am–2 pm, 4 pm–10 pm
  • Sat4 pm–10 pm
  • SunClosed

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
Olaigatan 19, 703 61 Örebro
Phone
Website

Getting there

Walking

From Örebro Castle, walk 5-7 minutes along the pedestrian-friendly Olaigatan; flat pavement suits all ages, no elevation changes.

Bus

Take city bus lines 1 or 11 from Örebro Central Station to Stora Torget stop, 8-12 minutes travel time, tickets 25-35 SEK via app or onboard.

Biking

Rent a city bike from nearby stations, 4-6 minutes ride on dedicated paths; secure locking at street racks, free first 10 minutes then 10 SEK per half hour.

Taxi

From train station or airport, 5-10 minutes depending on traffic; fares 100-200 SEK, available via app with reliable service in central areas.

Discover more about Restaurang Wongs

Prime Location Overlooking Örebro Castle

Nestled on Olaigatan 19 in the heart of Örebro, Restaurang Wongs commands a striking position with the city's medieval castle visible just outside its windows. This vantage point frames your meal with historic stone walls and manicured grounds, blending modern dining with Sweden's architectural heritage. The restaurant's interior reflects a tasteful minimalism, featuring clean lines and subtle lighting that create an inviting atmosphere without overwhelming the senses.The proximity to central landmarks makes it a natural stop for those exploring the area, yet it maintains a peaceful ambiance even during peak hours.

Fusion Flavors from Asia's Kitchens

The menu draws inspiration from Chinese, Thai, and pan-Asian traditions, emphasizing fresh ingredients and bold seasonings. Signature dishes like crispy duck—renowned for its shatteringly crisp skin and tender meat—pair with teriyaki sauces infused with cognac and cashew salads. Bao buns stuffed with shrimp offer a soft, pillowy contrast to vibrant fillings, while lunch specials include salad buffets and hearty mains.Vegetarian options abound, from stir-fries to chilled appetizers, ensuring variety for diverse palates. The kitchen's fusion approach combines techniques like wok-tossing with Southeast Asian aromatics, resulting in dishes that balance spice, sweetness, and umami.

Lunch and Dinner Traditions

Lunch service runs weekdays from 11:00 to 14:00, featuring affordable set menus around 95 SEK that draw crowds for their value and freshness. Evenings shift to a more relaxed pace, with small plates ideal for sharing among groups. Friday and Saturday extend until 22:00, accommodating later diners seeking warmth and flavor after a day out.Takeaway and catering services extend the experience beyond dine-in, maintaining the same quality standards for home enjoyment or events.

Stylish Ambiance for Every Occasion

The dining room evokes a contemporary Asian aesthetic with sleek furnishings and soft lantern lighting, fostering conversations over meals. Table service is attentive yet unobtrusive, enhancing the sense of calm. Whether hosting a family gathering or a work function, the space adapts seamlessly, with bookings recommended for larger parties.Seasonal touches, like special menus for holidays, add layers to the experience without straying from core strengths.

Central Örebro's Culinary Anchor

Since establishing itself in this vibrant locale, Wongs has become synonymous with reliable Asian fusion. Its commitment to quality ingredients and skillful preparation underscores every plate, from steaming rice bowls to intricate desserts. The restaurant's role in Örebro's food scene highlights how global influences enrich local traditions.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Mar · before 11am

How busy it gets, month by month Estimated
  1. Jan: 40% of the busiest month, one of the quietest
  2. Feb: 40% of the busiest month, one of the quietest
  3. Mar: 50% of the busiest month, one of the quietest
  4. Apr: 60% of the busiest month
  5. May: 70% of the busiest month
  6. Jun: 80% of the busiest month
  7. Jul: 100% of the busiest month
  8. Aug: 90% of the busiest month
  9. Sep: 70% of the busiest month
  10. Oct: 60% of the busiest month
  11. Nov: 50% of the busiest month
  12. Dec: 60% of the busiest month
How busy it gets, hour by hour Estimated
  1. 8am: 10% of the busiest hour, one of the quietest
  2. 9am: 10% of the busiest hour, one of the quietest
  3. 10am: 20% of the busiest hour, one of the quietest
  4. 11am: 70% of the busiest hour
  5. 12pm: 90% of the busiest hour
  6. 1pm: 80% of the busiest hour
  7. 2pm: 30% of the busiest hour
  8. 3pm: 20% of the busiest hour
  9. 4pm: 60% of the busiest hour
  10. 5pm: 80% of the busiest hour
  11. 6pm: 100% of the busiest hour
  12. 7pm: 90% of the busiest hour
  13. 8pm: 70% of the busiest hour
  14. 9pm: 50% of the busiest hour
  15. 10pm: 20% of the busiest hour

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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