Borgholms Kök & Bar Travel Guide

Borgholms Kök & Bar began as a modest street kitchen in 1995 on Storgatan, specializing in burgers and spiced sausages. It relocated to Östra Kyrkogatan in 2000 and expanded in 2016 with a new bar and larger kitchen. Today, it operates year-round, blending Swedish husmanskost with international influences in a fresh, casual environment. The spacious interior accommodates families and groups, while the summer terrace overlooks Borgholm's lively square. Expect a relaxed vibe, especially during sports screenings on multiple TVs.

Weekday lunches from 11:30 to 14:30 highlight affordable, home-style Swedish cuisine. Daily specials rotate classics like raggmunkar with fried pork and lingonberries, poached cod with browned butter, or lamb meatballs with rosemary sauce. Prices hover around 129 SEK, including salad bar, bread, soft drink, coffee, and cake. Takeaway options and senior discounts add convenience. Vegan choices like go green burgers and diverse salads ensure broad appeal.

Evenings bring expanded menus with kebab plates, high-rev burgers topped with egg, grilled ribs in BBQ sauce, and seafood lasagne. The bar boasts Borgholm's widest whisky selection, plus curated lists for rum, gin, and wine. Small plates pair perfectly with drinks during events. Signature items like 'O´så Gott' burgers trace back to the original street food days, maintaining popularity across generations.

The venue hosts around 40 music nights, tastings for wine, whisky, and chocolate, and sports viewings annually. The bar extends hours for events up to 2 AM on weekends. This mix of live music, pub quizzes, and matches creates a social hub for locals and visitors exploring Öland's capital.

Full alcohol license covers beer, wine, and spirits, with non-alcoholic options available. Wheelchair accessible with outdoor seating, child chairs, and free WiFi. Central location makes it ideal after sightseeing Borgholm Castle or strolling the square.