Restaurang Marité, Östersund Travel Guide

Free Guide: Waterfront seafood dining by Storsjön with a seasonal rooftop terrace and a two‑level nightclub for late‑night socialising.

A brief summary of Restaurang Marité

Waterfront seafood dining by Storsjön with a seasonal rooftop terrace and a two‑level nightclub for late‑night socialising.

Perched on Sjötorget by Storsjön, Restaurang Marité combines a seafood-forward menu with panoramic lake views, a seasonal rooftop terrace and a two‑level nightclub for late-night socialising. The venue blends contemporary classic dishes, shellfish specials and a lively evening scene—making it a prominent waterfront dining and nighttime destination in central Östersund.

1–4 hrsTime to spend
$$Mid-range
Indoor & outdoorSetting
4 / 5Mobile signal

On-site amenities

  • Drink options
  • Food options
  • Seating areas
  • Sheltered areas
  • Information boards
3.9 Good · 355 Google reviews
Plan your visit

Opening hours

  • MonClosed
  • Tue5 pm–9 pm
  • Wed5 pm–9 pm
  • Thu5 pm–9 pm
  • Fri5 pm–3 am
  • Sat5 pm–3 am
  • SunClosed

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
Sjötorget 3, 831 30 Östersund
Phone
Website

Getting there

Public transport

City bus from central Östersund to a stop serving the harbour area; typical journey 10–20 minutes depending on route frequency, buses run regularly but schedules vary by day and evening—single adult fares are normally charged in Swedish kronor (approx. 30–45 SEK) with card and mobile payment widely accepted.

Taxi or ride‑hail

Taxi from Östersund city centre typically takes 5–10 minutes; expect fares roughly 80–140 SEK depending on time of day and surge; taxis are convenient late at night when public transport services are reduced but fares increase during high demand.

Walking

A pleasant 15–25 minute walk from central Östersund along flat, paved streets; route is accessible for most walkers but may be slippery in winter—allow extra time in snowy conditions and wear appropriate footwear.

Discover more about Restaurang Marité

A lakeside identity shaped by food and setting

Restaurang Marité occupies a prominent spot on Sjötorget with direct sightlines across Storsjön; its character is defined as much by that water‑framed outlook as by the kitchen. The menu places seafood and international flavours at its centre — mussels, fish soups and shellfish preparations appear alongside grilled and classic comfort dishes — and the dining rooms and terrace are arranged to take advantage of the view, especially on clear evenings when the light softens over the harbour.

The menu: seafood-first with worldly touches

Marité’s culinary voice combines Nordic ingredients with broader international techniques: classic fish soups and mussels share space with salt‑cured and grilled fish mains, burger options and vegetable-forward plates. The kitchen offers dishes at mid‑to‑higher price points consistent with a refined harbour restaurant, and the seasonal terrace menu emphasises shareable, casual plates suited to outdoor dining when the terrace is open.

An atmosphere that shifts from dining to late-night

The venue operates as both a full-service restaurant in the evenings and a nightclub later on select nights; lighting, music and the crowd tempo evolve through the night. During dinner service the vibe is relaxed and social with attentive table service; after-hours the lower and upper nightclub floors take on louder music, dimmer light and a party atmosphere that continues into the small hours on peak nights.

Terrace and rooftop: seasonal highlight

A rooftop terrace is an important seasonal feature, offering elevated views and a more casual menu tailored for outdoor sharing plates and lighter fare. The terrace closes in the colder months, and when open it becomes a focal point for sunset drinks and long summer evenings overlooking the marina.

Interior and visual cues

Interior appointments combine contemporary restaurant finishes with nautical nods and cosy lighting; large windows and terrace doors prioritise the lake panorama. The two‑level nightclub layout means intimate ground‑floor dining sits alongside a more energetic night‑time area, while the terrace delivers open-air ambience when the season permits.

Practical character and local role

Operated as a claimed, full‑service establishment, Marité functions as a year‑round restaurant with a seasonal terrace and scheduled nightclub nights. Its waterfront location makes it an anchor in Östersund’s harbour quarter: a place to linger over seafood and wine, then continue later for music and dancing when the venue’s nightclub programming is active.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Nov · at 1am or at 3am or at 7am

How busy it gets, month by month Estimated
  1. Jan: 44% of the busiest month, one of the quietest
  2. Feb: 44% of the busiest month, one of the quietest
  3. Mar: 56% of the busiest month
  4. Apr: 56% of the busiest month
  5. May: 67% of the busiest month
  6. Jun: 89% of the busiest month
  7. Jul: 100% of the busiest month
  8. Aug: 89% of the busiest month
  9. Sep: 67% of the busiest month
  10. Oct: 56% of the busiest month
  11. Nov: 44% of the busiest month, one of the quietest
  12. Dec: 56% of the busiest month
How busy it gets, hour by hour Estimated
  1. 12am: 30% of the busiest hour
  2. 1am: 20% of the busiest hour, one of the quietest
  3. 2am: 20% of the busiest hour
  4. 3am: 10% of the busiest hour, one of the quietest
  5. 7am: 10% of the busiest hour, one of the quietest
  6. 8am: 20% of the busiest hour
  7. 9am: 20% of the busiest hour
  8. 10am: 30% of the busiest hour
  9. 11am: 40% of the busiest hour
  10. 12pm: 50% of the busiest hour
  11. 1pm: 50% of the busiest hour
  12. 2pm: 40% of the busiest hour
  13. 3pm: 40% of the busiest hour
  14. 4pm: 50% of the busiest hour
  15. 5pm: 80% of the busiest hour
  16. 6pm: 90% of the busiest hour
  17. 7pm: 100% of the busiest hour
  18. 8pm: 90% of the busiest hour
  19. 9pm: 80% of the busiest hour
  20. 10pm: 70% of the busiest hour
  21. 11pm: 60% of the busiest hour

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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