Hummelstugan

Iconic Slope-Side Legacy

Hummelstugan stands as a timeless fixture on Åre's mountainside, established in 1954 during preparations for the FIS Alpine World Championships. Positioned at the top of the Hummel lift on Mörvikshummeln, this eagle's-nest restaurant has welcomed generations of skiers with its warm hospitality and stunning vistas overlooking Åredalen valley, 500 meters below. Owned by brothers Fredrik and Klas Wersén, whose family roots tie into Åre's mogul skiing heritage, it embodies the resilient spirit of Scandinavian alpine culture.

Culinary Heart of the Mountains

The menu celebrates local Swedish flavors through comforting classics like pyttipanna—a hash of tender potatoes, savory meats, and a fried egg—ideal for refueling after slopes or trails. Fresh shrimp salads provide lighter options, bursting with seasonal freshness, while bar selections feature local beers and wines. Generous portions ensure satisfaction, with quick service allowing diners to savor without delay before returning to adventures.

Panoramic Terrace and Ambiance

Outdoor seating on the large terrace captures breathtaking mountain panoramas, especially vivid on sunny afternoons when paragliders glide mere meters from the balcony. Inside, a cozy bar area offers shelter from changeable weather, fostering lingering meals amid the hum of après-ski energy. The setting transforms with seasons: snow-draped in winter, lush with mountain birch in summer trails.

Adventures from the Doorstep

Directly on ski pistes, Hummelstugan serves as a midpoint haven en route to Åreskutan summit. Summer unveils trail running paths like Trail 214, ascending through open terrain above the birch line. Nearby, paragliding and hiking immerse visitors in untouched limestone landscapes and streams, with the restaurant as a natural pause point.

Åre's Alpine Rhythm

Integrated into Scandinavia's largest ski resort, Hummelstugan thrives amid Åre's diverse terrain—from beginner slopes in Björnen to expert off-piste. Its location enhances multisport pursuits, including mountain biking in the bikepark and summer challenges. The venue's versatility extends to private evening hires, blending dining with the mountain's dynamic pulse.

Enduring Mountain Charm

Over seven decades, Hummelstugan has evolved while preserving its authentic character, drawing those seeking genuine alpine experiences. From world-class events to everyday escapes, it remains a beacon for savoring Sweden's high-country essence amid ever-shifting skies and vistas.