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Gustav Grill & Bar

4.3 (989)

Sälen's grill haven at Gustavbacken base: honest Swedish meats, house-brewed beers, and après-ski vibes in a cosy brewpub with mountain views.

Nestled at the base of Gustavbacken in Sälen's Lindvallen, Gustav Grill & Bar offers honest, ambitious cooking from scratch. Enjoy steakhouse à la carte, mixed grills with Swedish meats, burgers, and fresh seafood like prawn salads. Pair meals with beers from their own brewery, fine wines, or gins in the cosy lounge. Open for lunch, après-ski, dinner, and pub vibes year-round, with seasonal variations. Family-friendly with vegetarian, vegan, and gluten-free options. Reservations recommended.

A brief summary to Gustav Grill & Bar

  • Monday 11 am-5 pm
  • Tuesday 11 am-11 pm
  • Wednesday 11 am-1 am
  • Thursday 11 am-11 pm
  • Friday 11 am-1 am
  • Saturday 11 am-11 pm
  • Sunday 11 am-5 pm

Local tips

  • Book ahead for dinner, especially weekends and après-ski hours when it fills with skiers.
  • Try the räksmörgås prawn sandwich for lunch—piled high with shrimp on sourdough.
  • Opt for mixed grill to share; scales perfectly for groups with local Swedish meats.
  • Sample house-brewed beers or Sälen's best gin & tonics in the lounge bar.
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Getting There

  • Car

    Drive 5-10 min from Sälen village via Hwy 66; free parking at base of Gustavbacken. 50 SEK toll possible in winter.

  • Ski/Snowmobile

    Direct access from Gustavbacken slope; ski-in/ski-out. Snowmobile parking nearby, 20-30 SEK fee.

  • Shuttle/Bus

    Skistar shuttle from Lindvallen center, 5 min, 50 SEK round-trip; runs hourly in season.

For the on-the-go comforts that matter to you

  • Restrooms
  • Drink Options
  • Food Options
  • Seating Areas
  • Parking Available

Discover more about Gustav Grill & Bar

Location & Atmosphere

Perched at the foot of Gustavbacken ski slope in Lindvallen, Sälen, Gustav Grill & Bar combines rustic mountain charm with a lively brewpub energy. Dark, rich furnishings create a warm, inviting space perfect for après-ski gatherings or relaxed dinners. The cosy lounge bar boasts Sälen's largest gin and tonic selection, while the main dining area hums with the sizzle of grills and chatter of skiers unwinding. Bread and pastries come fresh from their sister bakery Fjällbagarn, adding a homemade touch to every visit.

Cuisine & Menu Highlights

The kitchen focuses on straightforward, high-quality dishes made from scratch, often featuring local Swedish ingredients. Signature mixed grills showcase grilled ribeye, pluma pork from Swedish rapeseed-fed pigs, merguez sausage, and lamb, available for 1-5 people starting at 415 SEK. Lunch specials include BBQ beef burgers and daily offerings like the acclaimed räksmörgås—a prawn-loaded sourdough delight with mayo and egg. À la carte options span steakhouse classics, European barbecue, pub fare, and Scandinavian flavors. Vegetarians and vegans find welcoming choices, with most dishes adaptable to gluten-free needs.

Drinks & Brewery

Gustav Grill doubles as a brewpub, pouring exceptional beers from their on-site brewery alongside fine wines and an extensive bar menu. The lounge bar shines with gins and tonics, ideal for savoring mountain views. Live music and quiz nights add entertainment during peak seasons.

Seasonal Operations

Tailored to Sälen's rhythms, the venue shifts formats: winter brings après-ski and late-night tavern vibes (open until 1 AM Wed/Fri); summer caters to bikers; autumn offers hearty comforts. Always accommodating groups with catering, lunches, or dinners—email for custom needs.

Practicalities

Located on Lindvallenvägen 8, parking is ample. Highchairs available for families. Staff speak English and Swedish, delivering friendly, efficient service. Book online or call +46 280 21288, especially for larger parties.

Busiest months of the year

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