Källarkrogen i Göteborg AB Travel Guide

Free Guide: Timeless Swedish tavern in 18th-century vaults: meatballs, schnitzel, and cozy vibes in Gothenburg's heart.

A brief summary of Källarkrogen i Göteborg AB

Timeless Swedish tavern in 18th-century vaults: meatballs, schnitzel, and cozy vibes in Gothenburg's heart.

Källarkrogen is a classic Swedish restaurant in central Gothenburg, housed in historic 18th-century vaults. Since the 1960s, it has served hearty traditional dishes like meatballs, schnitzel, and Wallenbergare alongside European fare in a cozy basement setting with summer outdoor seating. Enjoy lunch specials from 135 SEK or dinner mains around 185 SEK in this timeless spot near Kungsportsplatsen.

1–2.5 hrsTime to spend
$$Mid-range
Indoor & outdoorSetting
5 / 5Mobile signal

On-site amenities

  • Drink options
  • Food options
  • Seating areas
  • Sheltered areas
3.9 Good · 1,158 Google reviews
Plan your visit

Opening hours

  • Mon11:30 am–2:30 pm
  • Tue11:30 am–9 pm
  • Wed11:30 am–9 pm
  • Thu11:30 am–9 pm
  • Fri11:30 am–10 pm
  • Sat12 pm–10 pm
  • Sun12 pm–8 pm

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
Östra Larmgatan 20, 411 07 Göteborg
Phone
Website

Getting there

Tram

Take trams 3, 4, 5, 7, or 10 to Kungsportsplatsen stop, then 2-3 minute walk; runs every 5-10 minutes daily, single ticket 32-40 SEK.

Bus

Board bus lines 18, 50, or 52 to Kungsportsplatsen, 15-25 minutes from Centralstationen; frequent service, fares 32-40 SEK, street parking nearby limited.

Walking

From Gothenburg Centralstationen, 10-12 minute walk on flat sidewalks through pedestrian zones; free, fully accessible year-round.

Discover more about Källarkrogen i Göteborg AB

Historic Vaults of Gothenburg

Nestled on Östra Larmgatan in the heart of Gothenburg, Källarkrogen occupies stunning cellar spaces dating back to the 1700s. These ancient vaults, with their arched stone ceilings and atmospheric lighting, create an intimate dining environment that transports guests to a bygone era. The restaurant opened in the 1960s, establishing itself as a staple for locals and visitors seeking authentic Swedish hospitality amid preserved architecture.

Classic Swedish Comfort Food

The menu emphasizes hearty, traditional Swedish cuisine with influences from broader European traditions. Signature dishes include Källarkrogens Köttbullar—tender meatballs served with mashed potatoes, pickled cucumber, lingonberries, and creamy gravy for 185 SEK. Lunch options, available weekdays, feature affordable classics like fläskschnitzel with fried potatoes and red wine sauce or fiskgratäng with seafood sauce, both starting at 135 SEK.

Dinner and Seasonal Specials

Evenings bring richer fare such as Havets Wallenbergare, a seafood twist on the classic veal cutlet made with halibut and cod, accompanied by celery and parsnip purée infused with white truffle and lobster oil. Grillad entrecôte with fries and béarnaise sauce (155 SEK) and hamburgare with brioche, bacon, and toppings round out popular choices. Vegetarian options like svamprisotto or melanzane alla parmigiana ensure variety for all palates.

Ample Indoor and Outdoor Spaces

The expansive vaults accommodate large groups comfortably, while the spacious outdoor terrace invites diners to soak up summer sun and the buzz of central Gothenburg during warmer months. This dual setup makes Källarkrogen versatile for casual lunches, evening meals, or relaxed drinks, with full bar service offering beer, wine, and spirits.

Everyday Accessibility and Takeaway

Open daily with lunch from 11:30 and extended dinner hours—until 22:00 on Fridays and Saturdays—Källarkrogen caters to varied schedules. Takeaway is available with 20% discounts, delivered via popular apps, making it easy to enjoy pub classics at home. Starters like skagentoast topped with shrimp roe or råbiff provide perfect sharing plates.

Central Location Charm

Positioned near Kungsportsplatsen, the restaurant benefits from Gothenburg's vibrant street life without the chaos. Its moderate pricing positions it as an approachable spot for savoring Sweden's culinary heritage in a setting that blends history with modern convenience.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Mar · before 10am or from 11pm

How busy it gets, month by month Estimated
  1. Jan: 40% of the busiest month, one of the quietest
  2. Feb: 40% of the busiest month, one of the quietest
  3. Mar: 50% of the busiest month, one of the quietest
  4. Apr: 60% of the busiest month
  5. May: 70% of the busiest month
  6. Jun: 80% of the busiest month
  7. Jul: 100% of the busiest month
  8. Aug: 90% of the busiest month
  9. Sep: 70% of the busiest month
  10. Oct: 60% of the busiest month
  11. Nov: 50% of the busiest month
  12. Dec: 60% of the busiest month
How busy it gets, hour by hour Estimated
  1. 8am: 10% of the busiest hour, one of the quietest
  2. 9am: 10% of the busiest hour, one of the quietest
  3. 10am: 20% of the busiest hour
  4. 11am: 40% of the busiest hour
  5. 12pm: 70% of the busiest hour
  6. 1pm: 80% of the busiest hour
  7. 2pm: 60% of the busiest hour
  8. 3pm: 50% of the busiest hour
  9. 4pm: 60% of the busiest hour
  10. 5pm: 80% of the busiest hour
  11. 6pm: 100% of the busiest hour
  12. 7pm: 90% of the busiest hour
  13. 8pm: 70% of the busiest hour
  14. 9pm: 60% of the busiest hour
  15. 10pm: 40% of the busiest hour
  16. 11pm: 10% of the busiest hour, one of the quietest

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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