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Kornhauskeller Restaurant & Bar

4.4 (3473)

Dine beneath Baroque vaults in Bern's Kornhaus, where historic grandeur meets authentic Swiss flavors like Berner Platte and truffle-infused specialties in an elegant, atmospheric cellar.

Nestled in Bern's historic Kornhaus, this elegant restaurant and bar captivates with its stunning Baroque vaulted ceilings and authentic Swiss cuisine. Savor regional specialties like Berner Platte, Cordon Bleu, and Rösti in a majestic setting that blends tradition with refined dining. Perfect for special occasions, with a lively bar for cocktails amid historic charm.

A brief summary to Kornhauskeller Restaurant & Bar

  • Monday 11:30 am-2:30 pm
  • Tuesday 11:30 am-2:30 pm
  • Wednesday 11:30 am-2:30 pm
  • Thursday 11:30 am-2:30 pm
  • Friday 11:30 am-2:30 pm
  • Saturday 11:30 am-2:30 pm
  • Sunday 12 pm-2:30 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Kornhauskeller Restaurant & Bar.

  • Reserve in advance, especially for dinner, as the historic setting draws crowds seeking the full Swiss experience.
  • Opt for the Berner Platte or Cordon Bleu to taste iconic regional dishes paired with local wines.
  • Visit the upstairs bar for cocktails amid wood-paneled coziness after your meal.
  • Check seasonal menus for wild game or fresh trout highlights from Swiss sources.

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Getting There

  • Walking

    5-10 min from Bern Hauptbahnhof or Zytglogge; flat old town paths, free.

  • Tram

    Lines 9 or 12 to Bahnhof station, then 5-min walk; CHF 3.10 single ticket, frequent service.

  • Taxi

    From city center, 5-7 min ride; CHF 15-25, available 24/7 but book ahead evenings.

For the on-the-go comforts that matter to you

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Discover more about Kornhauskeller Restaurant & Bar

Historic Ambiance and Architecture

Built between 1711 and 1718 from Ostermundigen sandstone, the Kornhaus stands as a masterpiece of Bernese High Baroque architecture. Inside Kornhauskeller, guests dine under soaring vaulted ceilings that evoke a grand cathedral, with exposed brick, elegant wood paneling, and a massive historic barrel adding to the timeless allure. This atmospheric cellar setting transports diners to 18th-century Bern, where grain storage once occurred, now transformed into a sophisticated culinary haven.

Swiss Culinary Excellence

The menu celebrates regional, seasonal Swiss ingredients with pride. Signature dishes include the hearty Berner Platte—featuring boiled beef, smoked ham, bacon, cured pork belly, Bernese sausages, organic sauerkraut, dried beans, and boiled potatoes. Indulge in Aare Valley Duroc pork Cordon Bleu stuffed with Bernese mountain cheese and country smoked ham, served with herb-salt Bern fries. Other highlights: Kornhaus Rösti topped with onions, tomatoes, Bernese Bergkäse, and a fried egg; creamy Bärner Geschnetzeltes veal ragout with mushrooms and Rösti; and fresh catches like bio alpine salmon or whole rainbow trout. Vegan and vegetarian options abound, such as chickpea patties, chestnut gnocchi, or planted chicken steak.

Premium Main Courses and Specialties

For meat lovers, the menu offers luxurious choices like filet mignon with Bremgarten truffle sauce, bone-aged entrecôte Café de Paris, lamb duo with herb crust and Bärnerwy risotto, or Chateaubriand for two with béarnaise and truffle sauces. Starters range from Swiss beef tartar with Belper Knolle cheese to Grisons barley soup and Bernese white wine soup. Desserts tempt with warm chocolate lava cake, vegan apple tart, or Gioia ice pralines in flavors like dark chocolate and salted caramel.

Bar and Event Spaces

Upstairs, the bar provides a cozy retreat with cocktails, wines from an extensive cellar, and lighter bites. Ideal for aperitifs or late-night drinks, it complements the restaurant's formal dining. The venue hosts banquets and events, drawing on its historic prestige for memorable gatherings in Bern's old town.

Location and Practicalities

Situated at Kornhausplatz 18 in central Bern, it's steps from landmarks like Zytglogge. Open daily for lunch and dinner, reservations are recommended for this popular spot. Prices reflect the upscale experience, focusing on quality Swiss produce and attentive service in an unforgettable setting.

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