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Le Raymond Bar, Zürich's canal-side coffee-and-cocktail stop

4.4 (816)

A central Zürich bar-café with canal-side terrace seating, daytime coffee service, and evening cocktails near Paradeplatz.

Le Raymond Bar sits on Bleicherweg in central Zürich, a compact bar-café with a terrace facing the Schanzengraben canal. By day it works as a coffee stop; by evening it shifts into a polished cocktail bar with light food and an after-work crowd. Its appeal is less about spectacle than location: close to Paradeplatz, easy to reach, and made for lingering over a drink rather than rushing through.

A brief summary to Le Raymond Bar

  • Monday 9 am-10 pm
  • Tuesday 7 am-10 pm
  • Wednesday 7 am-10 pm
  • Thursday 7 am-11 pm
  • Friday 7 am-11 pm
  • Saturday 9 am-11 pm
  • Sunday 9 am-7 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Le Raymond Bar.

  • Choose the terrace in mild weather; the canal-side setting is the main reason to linger here.
  • Come earlier in the day for a quieter coffee stop and later for a more social drinks atmosphere.
  • Expect central Zürich pricing rather than budget drinks, especially for cocktails and terrace seating.

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Getting There

  • Walking

    An easy walk from Paradeplatz, Bahnhofstrasse, or the main station area; expect roughly 10 to 15 minutes from the central shopping district.

  • Public Transport

    Very straightforward by tram or bus in central Zürich; the venue sits close to the inner-city network and is convenient from the main station.

  • Cycling

    Feasible for city cyclists, with the usual constraints of dense traffic and limited space in the centre.

  • Taxi / Rideshare

    Easy to use in this district, though usually unnecessary given the central location and strong transit access.

For the on-the-go comforts that matter to you

  • Restrooms
  • Drink Options
  • Food Options
  • Seating Areas
  • Sheltered Areas
  • Trash Bins

Discover more about Le Raymond Bar

What it is

Le Raymond Bar is a central Zürich bar-café with a clear split personality: coffee and light bites during the day, cocktails and drinks after work. It stands on Bleicherweg in the city’s commercial core, a short walk from Paradeplatz, and it feels designed for people who want to pause in the middle of the city rather than escape it. The venue is compact to medium in scale, with an interior bar room and terrace seating that gives it a more settled, sit-down feel than a grab-and-go café.

Setting and atmosphere

The main draw is the terrace overlooking the Schanzengraben canal corridor. The view is urban rather than grand, but it gives the place a sense of movement and air in a dense part of town. Inside, the mood is polished and contemporary, with a classic-leaning design that mixes old and modern references. Expect a steady hum rather than a party atmosphere: coffee cups in the morning, business lunches or informal meetings at midday, and a livelier, more social rhythm in the evening. It suits couples, solo travellers, and business visitors who want a central meeting point with a little more character than a standard café.

How a visit unfolds

Most visits are brief to medium length. In the morning, you are likely to find a quieter room and a more café-like pace, with coffee and a few light dishes. Later in the day, the terrace becomes the focus, especially in mild or warm weather, when people settle in for drinks and snacks. In the evening, the venue shifts toward cocktails and after-work conversation, but it remains relatively contained in scale. This is not the place for a long dinner or a late-night crawl; it works best as a one- or two-hour stop, especially if you want to sit outside and watch the city move past the canal.

Practical expectations

The location is easy to reach on foot from Bahnhofstrasse, Paradeplatz, and the main station area, and public transport access in this part of Zürich is straightforward. Prices are in the mid-range to upper-mid-range bracket for central Zürich, especially for drinks on the terrace. Weather matters: clear, mild days make the outdoor seating worthwhile, while rain, wind, or winter cold push the experience indoors. Facilities are typical of an urban bar-café, with seating, drinks, food, and likely restrooms, but it is not a venue built around extensive amenities. The result is a well-placed, city-centre stop that feels practical, polished, and distinctly local in scale.

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