Bebek, Zurich Travel Guide

Free Guide: A stylish Zürich restaurant for Middle Eastern brunches, long lunches, and dinner with friends, set on busy Badenerstrasse in Kreis 3.

A brief summary of Bebek

A stylish Zürich restaurant for Middle Eastern brunches, long lunches, and dinner with friends, set on busy Badenerstrasse in Kreis 3.

Bebek is a large, contemporary Middle Eastern restaurant in Zürich’s Kreis 3, known for brunch, long lunches, and evening meals in a stylish, social setting. Expect a full-service experience rather than a quick stop: generous portions, a broad menu, and a lively room that suits groups, dates, and unhurried dining. Some outdoor seating softens the urban street setting.

0.8–3 hrsTime to spend
$$Mid-range
Indoor & outdoorSetting
4 / 5Mobile signal

On-site amenities

  • Restrooms
  • Drink options
  • Food options
  • Seating areas
  • Sheltered areas
  • Trash bins
4.3 Very good · 3,146 Google reviews
Plan your visit

Opening hours

  • Mon9 am–11 pm
  • Tue9 am–11 pm
  • Wed9 am–11 pm
  • Thu9 am–11 pm
  • Fri9 am–12 am
  • Sat9 am–12 am
  • Sun9 am–6 pm

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
Badenerstrasse 171 Zürich
Phone
Website

Getting there

Tram or bus

The easiest approach from central Zürich; allow roughly 10 to 20 minutes depending on your starting point and connections.

On foot

Feasible from parts of the city centre if you are comfortable with an urban walk; expect around 20 to 35 minutes.

Taxi or rideshare

A simple option for evening dining or bad weather, though traffic on Badenerstrasse can slow the trip.

Bike

A workable choice for local travellers, with the usual city constraints of traffic, parking, and securing the bike nearby.

Discover more about Bebek

What it is

Bebek is a full-service restaurant and café on Badenerstrasse in Zürich’s Kreis 3, set up for sit-down meals rather than takeaway. The kitchen leans toward Middle Eastern and Turkish-Lebanese-inspired cooking, with a broad menu that works for brunch, lunch, and dinner. It is a modern urban venue, not a heritage address or sightseeing stop, and its appeal lies in the scale of the room, the range of dishes, and the ease of settling in for a proper meal.

Atmosphere and setting

The restaurant has a contemporary, design-led feel with an oriental influence that gives the interior more character than the street outside. Badenerstrasse is busy and practical rather than picturesque, so the experience is mostly inward-facing: warm lighting, table service, and a room that can feel energetic at peak times. Reports of a large, possibly two-storey layout suggest a venue with enough space for groups, though it still fills around popular meal periods. Outdoor seating is available, but the main draw remains indoors.

How a visit unfolds

Most travellers come here to linger over brunch, meet friends for lunch, or settle in for dinner and drinks. The pace is usually unhurried, especially when the room is busy and service is geared toward longer stays. A quick visit can be done in under an hour, but the more realistic experience is a meal of 90 minutes to two and a half hours, particularly if you order several courses or stay for coffee and dessert. The menu breadth makes it practical for mixed groups, and the generous portions reported by diners fit the restaurant’s social, shareable style.

Practical expectations

Bebek sits in an inner-city district that is straightforward to reach by tram, bus, taxi, bike, or on foot from central Zürich. Parking is likely less convenient than public transport. The venue is open year-round because the core experience is indoors, and weather mainly affects the walk there and any use of the terrace. It is best suited to travellers who want a comfortable, contemporary restaurant with a strong dining-room atmosphere rather than a quick, low-key café stop. Vegetarian and vegan options are plausible, but current menu details should be checked before relying on them.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Dec · before 10am or at 3pm or from 11pm

How busy it gets, month by month Estimated
  1. Jan: 63% of the busiest month, one of the quietest
  2. Feb: 63% of the busiest month, one of the quietest
  3. Mar: 75% of the busiest month
  4. Apr: 75% of the busiest month
  5. May: 88% of the busiest month
  6. Jun: 100% of the busiest month
  7. Jul: 88% of the busiest month
  8. Aug: 75% of the busiest month
  9. Sep: 88% of the busiest month
  10. Oct: 88% of the busiest month
  11. Nov: 75% of the busiest month
  12. Dec: 63% of the busiest month, one of the quietest
How busy it gets, hour by hour Estimated
  1. 9am: 44% of the busiest hour, one of the quietest
  2. 10am: 67% of the busiest hour
  3. 11am: 89% of the busiest hour
  4. 12pm: 100% of the busiest hour
  5. 1pm: 89% of the busiest hour
  6. 2pm: 67% of the busiest hour
  7. 3pm: 44% of the busiest hour, one of the quietest
  8. 4pm: 44% of the busiest hour
  9. 5pm: 67% of the busiest hour
  10. 6pm: 89% of the busiest hour
  11. 7pm: 100% of the busiest hour
  12. 8pm: 89% of the busiest hour
  13. 9pm: 78% of the busiest hour
  14. 10pm: 56% of the busiest hour
  15. 11pm: 22% of the busiest hour, one of the quietest

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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