Das Bistro, Zurich Travel Guide
Free Guide: A compact Zürich Oerlikon restaurant and wine bar where lunch, dinner, and curated bottles take centre stage in a calm urban room.
A brief summary of Das Bistro
A compact Zürich Oerlikon restaurant and wine bar where lunch, dinner, and curated bottles take centre stage in a calm urban room.
Das Bistro is a small restaurant and wine bar in Zürich Oerlikon, geared to lunch, dinner, and curated bottles rather than casual drop-ins. Expect an intimate, contemporary room, table service, and a calm pace that suits a meal with wine or a low-key business dinner. It is easy to reach by public transport and works best as a planned stop, not a sightseeing detour.
On-site amenities
Restrooms
Drink options
Food options
Seating areas
Sheltered areas
Trash bins
Opening hours
- MonClosed
- Tue11:30 am–2 pm
- Wed11:30 am–2 pm, 5 pm–11 pm
- Thu11:30 am–2 pm, 5 pm–11 pm
- Fri11:30 am–2 pm, 5 pm–11 pm
- Sat11:30 am–2 pm, 6 pm–11 pm
- SunClosed
Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.
- Address
- Dialogweg 11 Zürich
- Phone
- Website
Getting there
Public transport
Taxi or rideshare
Driving
Discover more about Das Bistro
What it is
Das Bistro is a neighbourhood restaurant and wine bar on Dialogweg in Zürich Oerlikon, set up for proper meals rather than grazing or all-day lounging. The venue is small and personally run, with a curated wine list and an open-kitchen feel that keeps the focus on food, glassware, and the rhythm of service. It is the kind of place people book for lunch, dinner, degustations, or a quiet drink with something to eat.
Atmosphere and setting
The setting is urban and street-level, in a district better known for transport links, offices, and event traffic than for postcard scenery. Inside, the mood is relaxed and design-conscious, with a scale that encourages conversation rather than noise. It feels more local and deliberate than tourist-oriented. You come here for a composed dining room, not for a view, terrace, or long list of distractions. The experience is strongest when the room is full enough to feel alive but not crowded.
How a visit unfolds
A typical visit starts with a reservation, then a seated meal or a glass of wine before moving into a lunch or dinner menu. Weekday lunches are likely to draw nearby workers and regulars; evenings are better for a slower meal and a broader wine choice. Saturday service appears to be dinner-only, so it suits an unhurried evening rather than a spontaneous midday stop. Most visits run from about an hour for a drink or light plate to two or three hours for a full meal with wine.
Why travellers go
Travellers come here for a polished but unpretentious Zürich dining experience that feels rooted in the neighbourhood. It is a good fit for couples, solo diners, business meals, and small groups who prefer a calm room and a considered list of bottles over spectacle. The appeal lies in the combination of compact scale, attentive service, and a wine-led identity. It is not a landmark and it does not try to be one; its value is in doing a local restaurant well.
Practical expectations
Public transport is the sensible way to reach it, with Zürich Oerlikon providing the main access point and a short onward walk or local connection. Driving is possible but less convenient in this part of the city. The venue is indoors and works in any season, with weather affecting only the journey. Expect mid-range to premium-leaning spending, especially if you order wine or a tasting-style meal. This is a compact, reservation-friendly address for travellers who want a proper table rather than a casual stop.
Evendo Review Centre
Guest reviews
Best time to go
Quietest: Jan, Feb & Jul · at 5pm or from 10pm
Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.
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