Friends Corner, Zurich Travel Guide

Free Guide: Sri Lankan and Tamil comfort food on Josefstrasse, with generous portions, casual service, and a long local run in central Zürich.

A brief summary of Friends Corner

Sri Lankan and Tamil comfort food on Josefstrasse, with generous portions, casual service, and a long local run in central Zürich.

Friends Corner is a long-running Sri Lankan/Tamil restaurant on Josefstrasse in Zürich’s Kreis 5, known for generous portions, casual service, and prices that stay lower than many city-centre meals. It is the sort of place you come to eat well and leave satisfied, not to linger over a scene. Expect kottu rotti, dosai-style dishes, and a straightforward neighbourhood dining room.

0.5–2 hrsTime to spend
$Budget
IndoorSetting
4 / 5Mobile signal

On-site amenities

  • Restrooms
  • Drink options
  • Food options
  • Seating areas
  • Sheltered areas
  • Trash bins
4.4 Very good · 893 Google reviews
Plan your visit

Opening hours

  • Mon–Sat11 am–10 pm
  • SunClosed

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
Josefstrasse 146 Zürich
Phone
Website

Getting there

Public transport

Reachable from central Zürich in a short ride, with several transit options serving the wider Kreis 5 area.

Walking

Walkable from parts of the city centre if you are already nearby; allow roughly 20 to 35 minutes from the main station area.

Cycling

A practical option in inner Zürich, especially for visitors already moving through the city’s flat central districts.

Taxi or rideshare

Useful if you are arriving with a group or after dark, though it is usually less efficient than transit in the city centre.

Discover more about Friends Corner

What it is

Friends Corner is a Sri Lankan/Tamil restaurant on Josefstrasse in Zürich’s 8005 district, part of the city’s dense, mixed-use Kreis 5 dining strip. It is an indoor, no-frills neighbourhood place rather than a destination restaurant, and its appeal lies in dependable food, large portions, and pricing that feels relatively modest by Zürich standards. The menu is centred on Sri Lankan flavours, with kottu rotti and dosai-style dishes among the items most often associated with the kitchen.

Atmosphere and setting

The setting is urban and practical: a conventional dining room on a busy city street, with the feel of a place built for lunch breaks, casual dinners, and takeout rather than long, drawn-out evenings. The room is likely small to medium in scale, with standard seating and a simple layout. There are no views or decorative distractions to pull attention away from the meal. Instead, the experience is focused on the food, the pace of service, and the steady flow of local diners and visitors who know exactly why they are there.

Why travellers come

Travellers visit Friends Corner for a specific kind of Zürich experience: affordable South Asian cooking in a central district where everyday dining can quickly become expensive. The restaurant has been serving Sri Lankan flavours in the city for more than 25 years, which gives it a degree of continuity in a neighbourhood shaped by migration, office traffic, and casual urban eating. It is especially useful for solo diners, couples, small groups, and anyone looking for a filling meal without a long wait or a formal setting. Vegetarians and vegans are also likely to find workable options, though menu details should always be checked on arrival.

How a visit unfolds

A visit is usually simple. You arrive, take a seat, order, eat, and move on. The place works best as a lunch stop or an early evening meal, with the busiest periods typically around standard dining peaks. A quick visit may take 30 to 45 minutes; a more relaxed meal usually runs to about an hour or an hour and a half. Because it is indoors, weather has little effect once you are inside, though rain or cold may make it feel like an even more practical choice. For travellers exploring Zürich on a budget, Friends Corner offers a grounded, everyday counterpoint to the city’s more polished dining rooms.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Jul · before 12pm or at 3pm or at 4pm

How busy it gets, month by month Estimated
  1. Jan: 83% of the busiest month, one of the quietest
  2. Feb: 83% of the busiest month, one of the quietest
  3. Mar: 100% of the busiest month
  4. Apr: 100% of the busiest month
  5. May: 100% of the busiest month
  6. Jun: 100% of the busiest month
  7. Jul: 83% of the busiest month, one of the quietest
  8. Aug: 83% of the busiest month
  9. Sep: 100% of the busiest month
  10. Oct: 100% of the busiest month
  11. Nov: 100% of the busiest month
  12. Dec: 83% of the busiest month
How busy it gets, hour by hour Estimated
  1. 11am: 50% of the busiest hour, one of the quietest
  2. 12pm: 100% of the busiest hour
  3. 1pm: 88% of the busiest hour
  4. 2pm: 50% of the busiest hour
  5. 3pm: 38% of the busiest hour, one of the quietest
  6. 4pm: 38% of the busiest hour, one of the quietest
  7. 5pm: 63% of the busiest hour
  8. 6pm: 88% of the busiest hour
  9. 7pm: 100% of the busiest hour
  10. 8pm: 88% of the busiest hour
  11. 9pm: 63% of the busiest hour

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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