Lily's, Zurich Travel Guide

Free Guide: A well-known pan-Asian restaurant in Zürich’s Wiedikon district, offering broad menu choice, easy tram access, and a relaxed urban dining room.

A brief summary of Lily's

A well-known pan-Asian restaurant in Zürich’s Wiedikon district, offering broad menu choice, easy tram access, and a relaxed urban dining room.

Lily’s Factory is a long-running pan-Asian restaurant in Zürich’s Wiedikon district, right by Lochergut tram stop. Expect a bright, casual room, a broad menu, and efficient service geared to lunch, dinner, take-away, and delivery. It is more city institution than destination dining, with a practical, urban feel.

0.5–2 hrsTime to spend
$$Mid-range
IndoorSetting
4 / 5Mobile signal

On-site amenities

  • Restrooms
  • Drink options
  • Food options
  • Seating areas
  • Sheltered areas
  • Trash bins
4.2 Very good · 1,368 Google reviews
Plan your visit

Opening hours

  • Mon–Sat11 am–11 pm
  • Sun11 am–10 pm

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
Sihlfeldstrasse 58 Zürich
Phone
Website

Getting there

Tram

The easiest approach from central Zürich is by tram; Lochergut is directly nearby, and the trip is typically around 10 to 15 minutes from the main station area.

Walk

Walking from Zürich Main Station is possible for fit travellers and usually takes about 20 to 30 minutes at an urban pace.

Taxi

A short taxi ride is practical if you are carrying bags or arriving in bad weather, though public transport is usually simpler.

Cycle

Cycling is realistic in this part of the city, but parking space for cars is likely more limited than space for bikes.

Discover more about Lily's

What it is

Lily’s Factory is the newer of the Lily’s restaurants in Zürich, set at Sihlfeldstrasse 58 in the Lochergut area. It is a pan-Asian restaurant rather than a formal dining room, and its appeal lies in breadth, convenience, and familiarity. The menu is wide enough to cover quick solo lunches, relaxed dinners, and group meals without requiring much planning. Service is geared to dine-in, take-away, and delivery, so the place functions as part neighbourhood restaurant, part reliable urban food stop.

Atmosphere and setting

The setting is street-level and indoor, in a dense residential-commercial part of the city. There is little in the way of scenic drama; this is a practical Zürich restaurant environment, not a place for long lingering over views. Inside, the mood is bright, friendly, and uncomplicated, with a pace that suits people who want a straightforward meal rather than a drawn-out occasion. The room feels contemporary and functional, with the kind of easy urban rhythm that makes it useful for both locals and visitors staying nearby.

Why people go

Travellers come here for a dependable meal in a city district that is easy to reach by tram. Lily’s has local recognition as one of the restaurants that helped popularize pan-Asian food in Zürich, so it carries a modest culinary significance beyond its everyday role. The draw is not novelty but consistency: broad choice, central access, and a setting that works in almost any weather. It suits lunch breaks, early dinners, and uncomplicated evenings when you want something familiar but not dull.

How a visit unfolds

A typical visit is simple. You arrive, order from the menu, and either settle in for a meal or collect food to go. The experience is usually brief to moderate in length, often around an hour, though a social dinner can stretch longer. Because it is a meal-focused venue, there is no sightseeing sequence to manage and no need to build a whole itinerary around it. The restaurant is especially practical if you are moving through Zürich by public transport, since Lochergut is close at hand and central connections are straightforward.

Practical expectations

This is a mid-range restaurant with a city-centre feel and limited tourist infrastructure. Expect indoor seating, standard restaurant amenities, and a setting that is comfortable in rain, cold, or winter darkness. It is well suited to solo travellers, couples, families, and business lunches, and it is generally easy to fit into a day of urban exploring. If you want a meal that is efficient, familiar, and well placed for transit, Lily’s Factory does that job without fuss.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Mar · before 12pm or at 2pm or at 3pm

How busy it gets, month by month Estimated
  1. Jan: 86% of the busiest month, one of the quietest
  2. Feb: 86% of the busiest month, one of the quietest
  3. Mar: 86% of the busiest month, one of the quietest
  4. Apr: 86% of the busiest month
  5. May: 86% of the busiest month
  6. Jun: 100% of the busiest month
  7. Jul: 100% of the busiest month
  8. Aug: 100% of the busiest month
  9. Sep: 86% of the busiest month
  10. Oct: 86% of the busiest month
  11. Nov: 86% of the busiest month
  12. Dec: 100% of the busiest month
How busy it gets, hour by hour Estimated
  1. 11am: 44% of the busiest hour, one of the quietest
  2. 12pm: 89% of the busiest hour
  3. 1pm: 78% of the busiest hour
  4. 2pm: 44% of the busiest hour, one of the quietest
  5. 3pm: 33% of the busiest hour, one of the quietest
  6. 4pm: 44% of the busiest hour
  7. 5pm: 67% of the busiest hour
  8. 6pm: 89% of the busiest hour
  9. 7pm: 100% of the busiest hour
  10. 8pm: 89% of the busiest hour
  11. 9pm: 67% of the busiest hour
  12. 10pm: 44% of the busiest hour

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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