Steakhouse Meat Me, Zurich Travel Guide
Free Guide: A steakhouse in Zurich's Langstrasse district, serving grilled meat, bar drinks, and full-service dinners in a lively inner-city setting.
A brief summary of Steakhouse Meat Me
A steakhouse in Zurich's Langstrasse district, serving grilled meat, bar drinks, and full-service dinners in a lively inner-city setting.
Steakhouse Meat Me is a meat-focused restaurant on Rebgasse in Zurich's Kreis 4, set in the city's lively Langstrasse district. Expect a full-service steakhouse with an Argentine lean, a bar, and a dining room geared to lunch, dinner, and after-work drinks rather than lingering sightseeing. The setting is urban and compact, with the surrounding streets busier at night than by day.
On-site amenities
Restrooms
Drink options
Food options
Seating areas
Sheltered areas
Trash bins
Opening hours
- Mon11:30 am–11:30 pm
- Tue11:30 am–11:30 pm
- Wed11:30 am–11:30 pm
- Thu11:30 am–11:30 pm
- Fri11:30 am–11:30 pm
- Sat5 pm–11:30 pm
- SunClosed
Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.
- Address
- Rebgasse 8 Zürich
- Phone
- Website
Getting there
Public Transport
Walking
Taxi / Rideshare
Cycling
Discover more about Steakhouse Meat Me
What it is
Steakhouse Meat Me is a full-service steakhouse and restaurant in Zurich's Kreis 4, on Rebgasse in the Langstrasse area. It is built around grilled meat, steaks, and a bar, so the visit is shaped more like a proper meal than a quick stop. The tone is urban and practical: a place to sit down for lunch, dinner, or drinks, with the menu and room both geared toward diners who want a straightforward steakhouse experience.
Atmosphere and setting
The restaurant sits in one of Zurich's most active inner-city quarters, where restaurants, bars, and nightlife venues cluster along mixed-use streets. That gives it a busier, more adult feel than a neighbourhood bistro. Inside, the experience is likely medium-sized and focused on table service, with the street outside providing the backdrop rather than any scenic view. It is not a heritage address or a destination for architecture; the appeal lies in the meal, the pace, and the district around it.
What the visit feels like
Most travellers come here for a steak-led lunch or dinner, then either leave after one or two courses or stay on for drinks at the bar. The rhythm is relaxed but not leisurely in a countryside sense; it is a city meal with a clear purpose. Couples, groups, business diners, and solo travellers at lunch will fit in easily. The room should feel livelier in the evening, especially on Fridays and Saturdays when Langstrasse is at its busiest.
Practical expectations
This is a year-round, indoor venue, so weather has little effect on the dining experience. Public transport is the sensible way to arrive, with central Zurich close enough for a short ride and, for many visitors, a walk from the city centre still realistic. Parking is likely inconvenient in this part of town. Expect mid-range to premium-leaning spending, especially once drinks, sides, and desserts are added. The restaurant is best treated as a dining stop within Zurich rather than a standalone attraction.
Who it suits
Steakhouse Meat Me works well for meat-focused diners, couples looking for a straightforward dinner, and business travellers wanting an easy urban meal. It is less convincing for vegetarians, families seeking a child-oriented venue, or anyone looking for a quiet, scenic setting. The surrounding district is part of Zurich's more varied nightlife corridor, so the atmosphere can feel lively and slightly rougher-edged than the city's polished centre.
Evendo Review Centre
Guest reviews
Best time to go
Quietest: Jan, Feb & Dec · before 12pm or at 3pm or from 11pm
Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.
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