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Discover the Culinary Delights of Blue Turtle Bay

Experience authentic Togolese cuisine at Blue Turtle Bay in Lomé - A culinary journey through vibrant flavors and warm hospitality.

4.2

Nestled in the heart of Lomé, Blue Turtle Bay offers a vibrant dining experience infused with local flavors and a welcoming atmosphere. Ideal for tourists seeking authentic cuisine and a taste of Togolese culture, this restaurant is a must-visit during your stay.

A brief summary to Blue Turtle Bay

  • Monday 11 am-10 pm
  • Tuesday 11 am-10:30 pm
  • Wednesday 11 am-10:30 pm
  • Thursday 11 am-10:30 pm
  • Friday 11 am-11 pm
  • Saturday 11 am-11 pm
  • Sunday 11 am-11 pm

Local tips

  • Try the grilled fish; it's one of their most popular dishes.
  • Visit during sunset for beautiful views from outdoor seating.
  • Make reservations on weekends as it can get busy.
  • Don't miss out on their local dessert options!
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Discover more about Blue Turtle Bay

Blue Turtle Bay is a culinary gem located in Lomé, Togo, where visitors can immerse themselves in the rich flavors and vibrant atmosphere of Togolese cuisine. As you step into the restaurant, you are greeted with warm hospitality and an inviting ambiance that makes it perfect for both casual dining and special occasions. The menu boasts an array of delectable dishes that showcase the region's fresh ingredients, from grilled seafood to traditional stews and local specialties. Each plate is crafted with care, ensuring that every bite offers a taste of Togo's culinary heritage. The restaurant features both indoor and outdoor seating, allowing guests to enjoy their meals while soaking in the lively surroundings of Lomé. With its convenient location near the port, Blue Turtle Bay is easily accessible for tourists looking to explore the area. Whether you're here for lunch or dinner, you'll find that the service is attentive and friendly, enhancing your overall dining experience. In addition to its impressive menu, Blue Turtle Bay also offers a selection of beverages that pair beautifully with your meal. As you dine, take in the sounds and sights of Lomé’s bustling streets nearby. For those wishing to extend their evening out, the restaurant remains open late on weekends, making it an ideal spot to unwind after a day of exploring. Overall, Blue Turtle Bay stands out not just for its food but also for its commitment to providing guests with an authentic taste of Togolese culture in a welcoming setting. Make sure to stop by during your visit to Lomé; it promises to be an unforgettable culinary adventure.

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