Pardis, Western Region Travel Guide

4.3 (812)

Experience authentic Persian cuisine at Pardis in Kampala – where every meal tells a story through rich flavors and warm hospitality.

Discover Pardis, a delightful Persian restaurant in the heart of Kampala, where traditional flavors meet a warm and inviting atmosphere. Enjoy an array of authentic dishes that will transport your taste buds to the vibrant streets of Iran.

A brief summary to Pardis

Plot 12 Phillip road, Kampala, Kampala Central Division, UG
Click to display

Tuesday 11:30 am-10:30 pm
Wednesday 11:30 am-10:30 pm
Thursday 11:30 am-10:30 pm
Friday 11:30 am-10:30 pm
Saturday 11:30 am-10:30 pm
Sunday 11:30 am-10:30 pm

From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring Pardis.

Try their lamb kebabs; they are highly recommended by locals.
Visit during lunch hours for a more relaxed dining experience.
Make reservations for dinner on weekends as it can get quite busy.
Don’t skip dessert; their baklava is a must-try!

Do you manage this location?

Take control to get all the benefits, like improved information, better appearance, and stronger visibility across AI-powered discovery. Learn more about listing your business on Evendo

Activate your presence

Other nearby places you may find interesting

The closest places of the same kind, if this one is not quite what you had in mind.

Charcoal Grill Restaurant Kiwatule

Kabalega Diner Limited

The Hickory

Cantine Divino

Asian Fusion Restaurant

Explore Pardis on the Map

A handpicked selection of must-see spots near Pardis, mapped for you.

Discover more about Pardis

Nestled in the bustling center of Kampala, Pardis offers an exquisite dining experience that showcases the rich culinary traditions of Persian cuisine. From the moment you step inside, you're greeted by an ambiance that blends modern elegance with classic Persian decor. The menu is a treasure trove of flavors, featuring mouthwatering kebabs, aromatic rice dishes like saffron-infused pilaf, and a variety of vegetarian options that highlight fresh ingredients and bold spices. Each dish is prepared with meticulous attention to detail, ensuring that every bite is a journey through Persian heritage.The restaurant’s skilled chefs are passionate about delivering authenticity, using traditional recipes passed down through generations. Guests can enjoy a range of dishes including succulent lamb shank, tender chicken marinated in saffron, and delectable vegetarian platters filled with roasted vegetables and lentil stews. Don’t miss out on their signature desserts such as baklava or saffron ice cream that perfectly conclude your meal.Pardis is not just about food; it’s about creating memorable experiences. With friendly staff dedicated to providing excellent service, you’ll feel right at home whether you’re dining solo or with family and friends. The restaurant’s inviting atmosphere makes it an ideal spot for both casual lunches and special occasions. Open daily from 11:30 AM to 10:30 PM, Pardis invites you to savor the tastes of Persia in the heart of Uganda.