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Hudson Steakhouse: Bath’s Premier Victorian Steakhouse Experience

Experience expertly aged steaks and Victorian charm in Bath’s beloved Hudson Steakhouse, where tradition meets refined dining.

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Hudson Steakhouse in Bath is a celebrated dining destination housed in a charming converted Victorian pub. Renowned for its expertly prepared 35-day dry-aged steaks, the restaurant offers an elegant yet relaxed atmosphere with open fires and attentive service. Located on London Street, it combines traditional British steakhouse classics with a cozy ambiance, making it a favorite for locals and visitors seeking quality meat dishes and a refined dining experience.

A brief summary to Hudson Steakhouse

  • Tuesday 5 pm-9 pm
  • Wednesday 5 pm-9 pm
  • Thursday 5 pm-9 pm
  • Friday 4:45 pm-9:30 pm
  • Saturday 4 pm-10 pm

Local tips

  • Book your table in advance, especially for evenings and weekends, as Hudson Steakhouse is popular with locals and visitors alike.
  • Try the 35-day dry-aged ribeye or fillet steak, paired with classic Bearnaise sauce or red wine glaze for a signature taste.
  • Consider starting with the tempura tiger prawns or smoked mackerel pâté for a flavorful appetizer.
  • Save room for dessert; the sticky toffee pudding is a traditional favorite and highly recommended.
  • Arrive during weekday evenings for a quieter atmosphere and weekday specials that offer great value.
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Discover more about Hudson Steakhouse

A Historic Setting with Timeless Charm

Nestled in a beautifully converted Victorian pub on London Street, Hudson Steakhouse exudes a warm and inviting atmosphere that perfectly complements its culinary offerings. The interior features classic Victorian design elements, including open fires and ambient lighting, which create a cozy yet sophisticated environment. This historic backdrop enhances the dining experience, making it not just a meal but a step back into Bath’s rich architectural heritage.

Mastery of Prime Dry-Aged Steaks

Hudson Steakhouse specializes in 35-day dry-aged steaks, a process that intensifies flavor and tenderness. The menu showcases a variety of prime cuts, including ribeye, fillet, and New York double cut, each cooked to precise specifications ranging from rare to medium rare. Complementary sauces such as Bearnaise and rich red wine glaze elevate the meat’s natural taste. The kitchen’s expertise ensures each steak is prepared with care, reflecting a deep understanding of different cuts and cooking techniques.

Beyond Steak: A Well-Rounded Menu

While steak is the star, Hudson offers a thoughtfully curated selection of starters and sides that balance traditional and contemporary flavors. Dishes like tempura tiger prawns, crispy calamari with spicy sauces, and smoked mackerel pâté provide enticing beginnings. Sides such as expertly crafted jus and well-chosen house wines complement the mains, while desserts like sticky toffee pudding offer a classic British finish. This menu diversity caters to a range of tastes while maintaining a focus on quality and flavor.

Service and Ambience: A Local Favorite

The attentive and friendly front-of-house team contributes significantly to Hudson’s reputation. Guests often note the welcoming atmosphere and efficient service that make dining here a relaxed and enjoyable occasion. The combination of a cool, relaxed vibe with elegant surroundings appeals to both locals and visitors. The restaurant’s popularity means reservations are recommended, especially during peak dining hours.

Location and Accessibility

Situated in central Bath, Hudson Steakhouse benefits from its proximity to the city’s cultural and historic attractions. The location on London Street places it within easy reach of Bath’s vibrant city center, making it an ideal stop for a refined meal after sightseeing. The restaurant’s setting in a historic building adds to its appeal, blending culinary excellence with a sense of place.

Commitment to Quality and Tradition

Hudson Steakhouse’s longevity and acclaim stem from its dedication to classic steakhouse values done exceptionally well. The emphasis on prime ingredients, expert preparation, and a charming environment creates a dining experience that honors tradition while appealing to modern tastes. This balance ensures Hudson remains a standout destination for steak lovers visiting Bath.

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