The Old Head Restaurant at Old Head Golf Links, County Cork

A Culinary Jewel on the Atlantic Coast

The Old Head Restaurant is nestled within the prestigious Old Head Golf Links, a breathtaking headland that extends over two miles into the Atlantic Ocean. This location provides diners with panoramic views of the ocean and the historic Old Head Lighthouse, setting a dramatic backdrop for an exceptional dining experience. The restaurant specializes in a five-star à la carte menu featuring freshly caught seafood such as lobster, scallops, and oysters, alongside prime cuts of meat and game sourced from local farms. The culinary team, led by expert chefs, emphasizes a field-to-fork and ocean-to-fork philosophy, ensuring the freshest ingredients and a menu that evolves with the seasons.

Historical Roots and Local Heritage

The Old Head area is steeped in rich Irish history, with evidence of early Iron Age Celtic settlements and Viking control before the Norman invasion in the 12th century. The de Courcey family, whose name the restaurant’s main dining room honors, built a castle on the headland, marking the area's medieval significance. This heritage is reflected not only in the restaurant’s name but also in its ambiance and dedication to local traditions, creating a dining experience that connects guests to the cultural fabric of County Cork.

Distinct Dining Venues and Atmosphere

Beyond the main dining room, the Old Head offers several unique dining settings. The Lusitania Bar, named after the famed ship, provides a casual environment for breakfast, lunch, or early evening meals, complemented by a wide selection of local craft beers, fine wines, and expertly crafted cocktails. For those seeking al fresco dining, The Terrace overlooks the golf course, lighthouse, and ocean, offering an unforgettable outdoor experience. Additionally, on-course dining options allow golfers to enjoy light snacks and beverages during their rounds, enhancing the leisure experience at this world-class golf destination.

Exemplary Service and Culinary Excellence

The restaurant is managed by a dedicated team focused on delivering relaxed yet professional service. The front-of-house staff and sommeliers are passionate about creating a welcoming atmosphere tailored to individual needs, including accommodating food intolerances and allergies when informed in advance. The kitchen team’s commitment to innovation and quality is evident in their carefully curated menu and the use of local suppliers, ensuring that every dish reflects the best of Irish produce and culinary craftsmanship.

A Destination for More Than Just Golfers

While the Old Head Golf Links is renowned worldwide as a premier golfing venue, The Old Head Restaurant stands out as a destination in its own right. Visitors come not only for the sport but also to indulge in the culinary delights and stunning natural surroundings. The combination of spectacular ocean views, historical significance, and gourmet dining creates a unique experience that appeals to food lovers, history enthusiasts, and travelers seeking an exceptional coastal retreat.

Immersive Coastal Setting and Natural Beauty

The restaurant’s location on the Old Head peninsula offers a sensory feast beyond the plate. Guests can hear the waves crashing against the cliffs, watch seabirds soar above the surf, and breathe in the fresh Atlantic air scented with coastal flora. This connection to nature enhances the dining experience, making it a tranquil and scenic spot to savor exquisite food while immersed in one of Ireland’s most dramatic landscapes.