Four & Twenty Travel Guide

Four & Twenty is a contemporary bistro situated on King Street, Penrith, blending the charm of a family-friendly restaurant with the sophistication of fine dining. The establishment prides itself on using fresh, locally sourced ingredients to craft dishes that celebrate seasonal British produce while incorporating subtle global flavours. This approach results in a menu that is both comforting and inventive, appealing to a broad range of palates.

The kitchen at Four & Twenty focuses on preparing food fresh to order, ensuring each dish bursts with flavour and quality. The menu includes a la carte and set lunch options, served from Tuesday through Saturday. Signature mains often feature hearty British staples such as beef and pork belly, prepared with care and modern culinary techniques. The wine list is thoughtfully selected to complement the food, and the cocktail menu offers creative, house-made drinks that enhance the dining experience.

The restaurant exudes a casual yet elegant atmosphere, ideal for both relaxed family meals and special occasions. The small, dedicated team provides attentive and friendly service, contributing to a welcoming environment. While the setting is informal, the attention to detail in both food and hospitality elevates the experience beyond typical casual dining.

Four & Twenty operates from Tuesday to Saturday, opening for lunch between 12:00 and 14:00 and for dinner from 18:30 to 20:30. It remains closed on Sundays and Mondays throughout the year. Due to the popularity and the fresh preparation of dishes, booking in advance is highly recommended to secure a table and ensure prompt service.

Located in the market town of Penrith, Cumbria, Four & Twenty benefits from a charming setting that blends historic town centre vibes with easy accessibility. The restaurant's position on King Street places it within reach of local attractions and amenities, making it a convenient stop for both locals and visitors exploring the area.

Four & Twenty’s dedication to sourcing local produce not only supports regional farmers and suppliers but also ensures freshness and sustainability in its offerings. This commitment is reflected in the quality of the dishes and the overall dining experience, making it a standout destination for those seeking authentic British cuisine with a contemporary twist.