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Maegden Cheese & Supplies, Bushmills

Discover artisan Irish cheeses and legendary grilled cheese toasties in the cozy, rustic-modern deli heart of Bushmills.

★★★★★4.8 (247)

Maegden is a charming artisan cheese shop and deli located in the heart of Bushmills, Northern Ireland. Renowned for its carefully curated selection of local Irish cheeses and specialty foods, it also offers legendary grilled cheese toasties made with sourdough bread and unique cheese blends. The shop blends rustic charm with modern touches, creating a warm and inviting atmosphere for cheese lovers and foodies alike.

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A brief summary to MAEGDEN

Opening times, essentials, and a few local tips gathered into one calmer, easier-to-scan planning section.

Plan your visit

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119 Main St, Bushmills, BT57 8QB, GB
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Duration: 0.5 to 2 hours
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Mid ranged
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Indoor
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Mobile reception: 4 out of 5
Wednesday
9:30 am-5:30 pm
Thursday
9:30 am-5:30 pm
Friday
9:30 am-5:30 pm
Saturday
9:30 am-5:30 pm
Sunday
10 am-4 pm
Eve
From Eve

Know before you go

Hi, I'm Eve. Here are a few practical things to know before exploring MAEGDEN.

Local know-how to help you travel smarter and make the most of every moment.

Try the grilled cheese toasties made with Zac’s Bakehouse sourdough and rotating cheese blends for a uniquely local taste.
Ask the staff about the stories behind each cheese to deepen your appreciation of Northern Ireland’s artisan cheese revival.
Visit on weekdays from Wednesday to Saturday for the full range of cheeses and specialty products.
Pair your cheese selections with local chutneys and crackers available in the shop for a complete tasting experience.

Discover more about MAEGDEN

A Celebration of Artisan Irish Cheese

Maegden stands as a beacon for cheese aficionados, showcasing the rich tradition and innovation of Northern Ireland's artisan cheese scene. Founded by passionate cheesemongers Emma Brown and Jo Moore, the shop offers a thoughtfully curated range of local cheeses, each with a story rooted in farmhouse revival and contemporary craftsmanship. From smoky Drumlin cheeses made with raw cow’s milk to creamy blue blends, Maegden highlights the diversity and quality of regional producers.

The Heart of Bushmills’ Food Culture

Situated on Main Street, Maegden has become a beloved local destination. Its transformation from a popular food truck to a bricks-and-mortar deli reflects its growing reputation. The shop pairs cheeses with complementary chutneys, crackers, and other delicacies, inviting visitors to explore the full spectrum of Northern Irish artisanal flavors. The interior combines rustic and modern design elements, creating a cozy yet stylish environment.

Grilled Cheese Reinvented

Maegden’s grilled cheese sandwiches are a signature highlight, crafted on Zac’s Bakehouse sourdough bread, prized for its perfect balance of flavor. The fillings rotate daily but always feature a blend of cheeses from the shop’s counter, ensuring a fresh and indulgent experience. Options range from their original farmhouse cheese mix to tangy blue cheese blends, often enhanced with local salamis. These toasties are celebrated for their crispy, golden crust and rich, gooey interiors.

A Destination for Specialty Food Lovers

Beyond cheese, Maegden offers a selection of sweet treats, specialty coffee, and other quality food products. The shop’s atmosphere is inviting and friendly, making it a perfect stop for a casual bite or to pick up gourmet items. Its dedication to local sourcing and small-batch producers supports the vibrant food community of Northern Ireland’s north coast.

Community and Craftsmanship

Emma and Jo’s commitment to storytelling and education enriches the Maegden experience. Customers learn about the origins and production methods of each cheese, deepening appreciation for the craft. The shop’s role extends beyond retail; it acts as a cultural hub celebrating the heritage and future of Irish cheesemaking.

Visiting Maegden Today

Open most days except Monday and Tuesday, Maegden welcomes visitors with a warm ambiance and expert service. Whether you come for a quick toastie or to explore artisan cheeses, the shop offers a unique taste of Northern Ireland’s culinary identity, nestled in the picturesque village of Bushmills.

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    Getting There

    Bus

    Take the Translink Ulsterbus service to Bushmills from Belfast or Coleraine, with journey times ranging from 1.5 to 2.5 hours. From the Bushmills bus stop, Maegden is a 10-minute walk along Main Street. Bus fares typically range from £8 to £15 one way. Service frequency is moderate, so check schedules in advance.

    Car

    Driving to Maegden from Belfast or nearby towns takes about 1 to 1.5 hours via the A2 coastal route. Parking is available near Main Street but can be limited during peak tourist seasons. No parking fees apply, but spaces fill quickly on weekends.

    Train and Walk

    Take a train to Coleraine from major Northern Ireland cities, then a local taxi or bus for the 15-minute journey to Bushmills. From the Bushmills center, Maegden is easily accessible on foot. Train fares vary by origin, typically £10-£20.

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