Côte Gloucester Travel Guide

Côte Gloucester brought the charm and sophistication of a French brasserie to the heart of Gloucester Quays. Established in 2017, it quickly became known for its authentic French-inspired menu featuring classic dishes such as steak frites, crispy belly pork, and delicately cooked chicken. The restaurant’s culinary approach emphasized quality ingredients and balanced flavors, offering diners a taste of modern French cuisine in a welcoming setting. Portions were crafted to be elegant and satisfying, reflecting the upmarket yet accessible nature of the brasserie.

The interior of Côte Gloucester was designed to combine contemporary style with a lively, casual ambiance. The dining area was clean and well-maintained, with a layout conducive to both intimate dinners and group gatherings. Staff were widely praised for their professionalism, attentiveness, and friendly approach, ensuring guests felt valued and well cared for throughout their visit. This attentive service contributed to a dining experience that was both relaxed and refined.

Situated on Merchants’ Road within Gloucester Quays, the restaurant was part of a bustling retail and leisure destination known for its shopping outlets and waterfront views. This location made Côte Gloucester a convenient and attractive choice for shoppers and visitors looking for a quality meal amid their day out. The vibrant surroundings added to the restaurant’s appeal, blending the energy of the shopping district with the calm of the nearby waterfront.

Despite its popularity and positive reputation, Côte Gloucester closed its doors in February 2025 as part of a strategic decision by the chain. The closure marked the end of an era for the Gloucester Quays dining scene, but Côte promised to seek a new location within the city to continue offering its signature French dining experience. Meanwhile, fans of the brand could still enjoy Côte’s offerings through their nationwide delivery service, Côte at Home, which delivers freshly prepared meals and premium products.

The menu at Côte Gloucester featured a range of French classics and modern interpretations, with standout dishes including perfectly cooked steaks recommended medium rare, flavorful mussels in light curry sauce, and an exceptional cheese board showcasing a variety of distinct cheeses. The restaurant also catered to dietary preferences with gluten-free options and a varied kids’ menu that went beyond typical fast-food choices, appealing to families and food enthusiasts alike.

Côte Gloucester was appreciated not only for its food but also for creating a welcoming environment where guests could enjoy a memorable meal. The staff’s dedication to excellent service and the restaurant’s clean, inviting atmosphere contributed to its reputation as a reliable and enjoyable dining destination in Gloucester. Although it is no longer open, its legacy endures in the local culinary landscape and among those who experienced its distinctive French brasserie charm.