Coq d'Argent

Iconic Rooftop Setting

Elevated on the rooftop of No.1 Poultry near Bank station, Coq d'Argent commands sweeping vistas across the Square Mile. Diners gaze upon landmarks like St Paul's Cathedral, Mansion House, the Monument, and the Bank of England from its expansive terraces. Glass lifts whisk guests to this urban oasis, where four covered, heated outdoor areas enhance the alfresco experience year-round.

Classic French Fare

The menu showcases refined French dishes with contemporary flair, crafted from seasonal ingredients. Highlights include pan-fried Dover sole, Comté cheese tart, and lavish seafood platters brimming with rock oysters, prawns, langoustines, and crab. Sunday roasts feature whole corn-fed chicken, leg of lamb, and dry-aged Angus sirloin. Executive Chef Damien Rigollet elevates desserts like praline cream profiteroles and apple parfait, paired with an extensive wine list exceeding 700 options.

Bar and Terrace Vibes

The laid-back bar evokes 1920s France, serving artisanal cocktails alongside French cheeses and charcuterie. Terraces buzz with City energy, ideal for pre-dinner drinks or casual bites. Private spaces cater to events, from intimate gatherings to weddings, with capacities up to 300 standing.

Accessibility and Practicalities

Full wheelchair access includes flat routes, accessible bathrooms, and assistance dog welcome. Nearest tubes are Bank (2-minute walk) and Mansion House (3 minutes). Open daily from noon, with lunch until 3pm and dinner to 10pm; bar extends to midnight weekdays.

Event and Dining Excellence

Perfect for business lunches, romantic dinners, or celebrations, the venue offers set menus, outdoor dining, and conference facilities. Its elegant hospitality and discreet service make it a City staple since opening as London's original rooftop dining spot.