Ishtar, London Travel Guide

Free Guide: An established Marylebone restaurant for Anatolian-Mediterranean plates, grilled dishes and relaxed city dining on Crawford Street.

A brief summary of Ishtar

An established Marylebone restaurant for Anatolian-Mediterranean plates, grilled dishes and relaxed city dining on Crawford Street.

Ishtar is a long-running Marylebone restaurant and bar serving Anatolian-Mediterranean cooking in a polished, city-centre setting. Expect grilled meats, fish, mezze and drinks, with indoor tables and some outdoor seating on Crawford Street. It is more dinner venue than quick stop: a place for a measured meal, attentive service and a smart-casual crowd drawn from the neighbourhood and central London.

0.8–3 hrsTime to spend
$$Mid-range
Indoor & outdoorSetting
4 / 5Mobile signal

On-site amenities

  • Restrooms
  • Drink options
  • Food options
  • Seating areas
  • Sheltered areas
  • Trash bins
  • Information boards
4.5 Excellent · 2,092 Google reviews
Plan your visit

Opening hours

  • Mon12 pm–11 pm
  • Tue12 pm–11 pm
  • Wed12 pm–11 pm
  • Thu12 pm–11 pm
  • Fri12 pm–12 am
  • Sat12 pm–12 am
  • Sun12 pm–11 pm

Opening hours as listed on the venue’s Google Business Profile. Hours can change for services and special events, so check with the venue before you go.

Address
10-12 Crawford St London
Phone
Website

Getting there

Tube

Use nearby Marylebone, Baker Street or Edgware Road stations, then walk a short distance; this is the most practical option from central London.

Rail

Marylebone station is the nearest major rail hub and is useful if you are arriving from elsewhere in London or from the wider region.

Bus or taxi

Buses and taxis are straightforward from the West End or Oxford Street area, though road traffic can slow journeys at busy times.

On foot

A 20 to 30 minute walk from parts of the West End is realistic if you prefer to approach through central London streets.

Discover more about Ishtar

What it is

Ishtar is a sit-down Mediterranean, Turkish and Middle Eastern restaurant on Crawford Street in Marylebone. It has the feel of an established neighbourhood address rather than a novelty venue: contemporary in presentation, urban in pace, and geared to proper meals rather than grazing. The menu centres on grilled meats, fish, vegetables and mezze-style dishes, with a bar offering drinks to match. The room is compact and dining-led, with a polished but not formal atmosphere.

How a visit unfolds

Most people come for lunch, dinner or an early evening table, staying around 1 to 2 hours, longer if the meal turns social. Service is attentive and the rhythm is steady rather than rushed. You are likely to start with mezze or a drink, move on to grilled dishes or fish, and finish with coffee, dessert or another round at the bar. The experience suits couples, small groups, solo diners and business meals. It is less about spectacle than about a well-run meal in a central London dining district.

Setting and atmosphere

The restaurant sits on an ordinary Marylebone street lined with mixed residential and commercial buildings. There are no views or landmark surroundings to frame the visit; the appeal is inside, where the open-kitchen and grill-led style gives the dining room a bit of movement and heat. Indoor seating is the main draw, though outdoor tables are available when the weather allows. The overall tone is smart casual, lively without becoming noisy, and urban without feeling hurried.

Context and practical expectations

Ishtar opened in 2004, which gives it a degree of local staying power in a district known for steady footfall from residents, office workers and visitors. Its Anatolian-Mediterranean identity fits London’s long-established Turkish and wider Middle Eastern dining scene, but this is not a heritage site or a sightseeing stop. Access is straightforward by Tube, rail or bus, followed by a short walk. Marylebone station is the most practical nearby rail hub, with Baker Street and Edgware Road also useful. Parking is limited, so public transport is the sensible choice. The venue works year-round, with weather mainly affecting the comfort of outdoor seating and the ease of arrival.

Evendo Review Centre

Reviews from Google
By star rating

Guest reviews

Best time to go

Quietest: Jan, Feb & Nov · before 1pm or at 3pm or at 4pm

How busy it gets, month by month Estimated
  1. Jan: 63% of the busiest month, one of the quietest
  2. Feb: 63% of the busiest month, one of the quietest
  3. Mar: 75% of the busiest month
  4. Apr: 75% of the busiest month
  5. May: 88% of the busiest month
  6. Jun: 100% of the busiest month
  7. Jul: 100% of the busiest month
  8. Aug: 88% of the busiest month
  9. Sep: 88% of the busiest month
  10. Oct: 75% of the busiest month
  11. Nov: 63% of the busiest month, one of the quietest
  12. Dec: 75% of the busiest month
How busy it gets, hour by hour Estimated
  1. 12pm: 40% of the busiest hour, one of the quietest
  2. 1pm: 60% of the busiest hour
  3. 2pm: 40% of the busiest hour
  4. 3pm: 30% of the busiest hour, one of the quietest
  5. 4pm: 30% of the busiest hour, one of the quietest
  6. 5pm: 50% of the busiest hour
  7. 6pm: 70% of the busiest hour
  8. 7pm: 90% of the busiest hour
  9. 8pm: 100% of the busiest hour
  10. 9pm: 80% of the busiest hour
  11. 10pm: 60% of the busiest hour
  12. 11pm: 40% of the busiest hour

Busy times are Evendo estimates for a typical year, to help you plan. Actual crowds vary with events, school holidays and the weather.

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